Is the addition of spray homeopathic in feed able to change dog behavior? by Gabriela Miotto Galli, Patricia Glombowsky, Aleksandro Schafer da Silva

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Stability of vitamin A at critical points in pet-feed manufacturing and during premix storage by Gabriela Miotto Galli, Ines Andretta, Nicolas Martinez, Bruno Wernick, Yauheni Shastak, Alvaro Gordillo, Jaqueline Gobi

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Análise da medida de fluxo por tempo de trânsito da artéria torácica interna direita anastomosada para a artéria interventricular anterior comparada com a artéria torácica interna... by Rodrigo Milani, Daniela de Moraes, Aline Sanches, Rodrigo Jardim, Thais Lumikoski, Gabriela Miotto, Vitor Hugo Santana, Paulo Roberto Brofman

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Cow milk or milk replacer in the diet of Holstein calves: effects on complete blood count, biochemistry variables, and performance by Ana Claudia Casagrande, Giovana Carolina P. Machado, Andrei Lucas Rebelatto Brunetto, Marcelo Vedovatto, Gabriela Miotto Galli, Aleksandro Schafer Da Silva

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Effects of Dietary β-Mannanase Supplementation on Egg Quality during Storage by Camila Lopes Carvalho, Ines Andretta, Gabriela Miotto Galli, Nathalia de Oliveira Telesca Camargo, Thais Bastos Stefanello, Marcos José Migliorini, Raquel Melchior, Marcos Kipper

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Gastrointestinal protozoa in dairy calves: identification of risk factors for infection by Andreia Volpato, Alexandre Alberto Tonin, Gustavo Machado, Lenita Moura Stefani, Gabriela Campigotto, Patricia Glombowsky, Gabriela Miotto Galli, Juscivete Fatima Favero, Aleksandro Schafer da Silva

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Dietary supplementation with β-mannanase and probiotics as a strategy to improve laying hen's welfare by Camila Lopes Carvalho, Ines Andretta, Gabriela Miotto Galli, Gabriel Bueno Martins, Nathalia de Oliveira Telesca Camargo, Thais Bastos Stefanello, Raquel Melchior, Marcos Kipper da Silva

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Comportamento de galinhas domésticas – percepções de uma revisão narrativa by Camila Lopes Carvalho, Caroline Romeiro de Oliveira, Gabriela Miotto Galli, Nathalia de Oliveira Telesca Camargo, Melody Martins Cavalcante Pereira, Thais Bastos Stefanello, Raquel Melchior, Ines Andretta

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Dietary supplementation with β-mannanase and probiotics as a strategy to improve laying hen performance and egg quality by Camila Lopes Carvalho, Camila Lopes Carvalho, Ines Andretta, Gabriela Miotto Galli, Thais Bastos Stefanello, Nathalia de Oliveira Telesca Camargo, Ricardo Evandro Mendes, Giovanna Pelisser, Balasubramanian Balamuralikrishnan, Raquel Melchior, Marcos Kipper

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Using probiotics to improve nutrient digestibility and gut-health of weaned pigs: a comparison of maternal and nursery supplementation strategies by Gabriela Miotto Galli, Ines Andretta, Crystal Levesque, Thais Stefanello, Camila Lopes Carvalho, Jorge Yair Perez Pelencia, Gabriel Bueno Martins, Bruna Souza de Lima Cony, Caroline Romeiro de Oliveira, Carolina Haubert Franceschi, Marcos Kipper

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Long-Term Results of Mitral Valve Repair by Francisco Diniz Affonso da Costa, Daniele de Fátima Fornazari Colatusso, Gustavo Luis do Santos Martin, Kallyne Carolina Silva Parra, Mariana Cozer Botta, Eduardo Mendel Balbi Filho, Myrian Veloso, Gabriela Miotto, Andreia Dumsch de Aragon Ferreira, Claudinei Colatusso

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Addition of capsaicin in the diet of turkeys: Effects on growth performance and antioxidant and oxidant status in serum and in meat by Marlon José Zanotto, Heloísa Pagnussatt, Fernanda Danieli Antoniazzi Valentini, Alicia Dal Santo, Felipe Leite, Gilso Mis, Gustavo Zaccaron, Gabriela Miotto Galli, Arele Arlindo Calderano, Fernando de Castro Tavernari, Aleksandro Schafer Da Silva, Diovani Paiano, Tiago Goulart Petrolli

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Evaluation of liquid xylanase and phytase added after broiler feed pelletization by Géssica Paula Tobias, Leonardo Miguel Fabiani, Heloísa Pagnussatt, Alicia Dal Santo, Marcos de Lima, Felipe Leite, Caroline Schmidt Facchi, Gustavo Zaccaron, Gabriel Hoinoski, Edemar Aniecevski, Maurício Vicente Alves, Gabriela Miotto Galli, Lenita Moura Stefani, Fernando de Castro Tavernari, Tiago Goulart Petrolli

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Effects of microencapsulated carvacrol and cinnamaldehyde on feed digestibility, intestinal mucosa, and biochemical and antioxidant parameters in broilers by Caroline Schmidt Facchi, Fernanda Danieli Antoniazzi Valentini, Heloísa Pagnussatt, Felipe Leite, Alicia Dal Santo, Edemar Aniecevski, Gabriel Rossato, Gustavo Zaccaron, Davi Fernando Alba, Carine de Freitas Milarch, Rafaella Rossetto Petrolli, Gabriela Miotto Galli, Aleksandro Schafer Da Silva, Fernando de Castro Tavernari, Tiago Goulart Petrolli

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Can the Inclusion of a Vegetable Biocholine Additive in Pig Feed Contaminated with Aflatoxin Reduce Toxicological Impacts on Animal Health and Performance? by Vanessa Dazuk, Lara Tarasconi, Vitor Luiz Molosse, Bruno Giorgio Oliveira Cécere, Guilherme Luiz Deolindo, João Vitor Strapazzon, Nathieli Bianchi Bottari, Bianca Fagan Bissacotti, Maria Rosa Chitolina Schetinger, Laércio Sareta, Ricardo Evandro Mendes, Marcelo Vedovatto, Eduardo Micotti Gloria, Diovani Paiano, Gabriela Miotto Galli, Aleksandro Schafer Da Silva

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