New Active Packaging Based on Biopolymeric Mixture Added with Bacteriocin as Active Compound by Camila Ramão Contessa, Gabriela Silveira da Rosa, Caroline Costa Moraes

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Biopolymeric Membranes with Active Principle of Olive Leaves (<i>Olea europaea</i> L.) for Potential Topical Application by Rafael Carvalho Alves, Camila Ramão Contessa, Caroline Costa Moraes, Gabriela Silveira da Rosa

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Effects of different drying conditions on bioactive potential of Brazilian olive leaf by Anderson Cagliari, Thamiris Renata Martiny, Ricardo Nascimento, Marcilio Machado Morais, Gabriela Silveira da Rosa

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Agar-Agar and Chitosan as Precursors in the Synthesis of Functional Film for Foods: A Review by Camila Ramão Contessa, Gabriela Silveira da Rosa, Caroline Costa Moraes, Janaina Fernandes de Medeiros Burkert

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Bio-Based Active Packaging: Carrageenan Film with Olive Leaf Extract for Lamb Meat Preservation by Thamiris Renata Martiny, Vijaya Raghavan, Caroline Costa de Moraes, Gabriela Silveira da Rosa, Guilherme Luiz Dotto

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Development and Characterization of Activated Carbon from Olive Pomace: Experimental Design, Kinetic and Equilibrium Studies in Nimesulide Adsorption by Íris Nunes Raupp, Alaor Valério Filho, Aline Lemos Arim, Ana Rosa Costa Muniz, Gabriela Silveira da Rosa

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Novel Material Obtained from the Gasification Residues of Candiota Mine’s Coal for Cationic Dye Adsorption by Gabriella Lucena, Tereza Longaray Rodrigues, Josué Vieira da Rosa, Gabriela Silveira da Rosa, Ana Rosa Costa Muniz

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Promising New Material for Food Packaging: An Active and Intelligent Carrageenan Film with Natural Jaboticaba Additive by Luisa Bataglin Avila, Elis Regina Correa Barreto, Caroline Costa Moraes, Marcilio Machado Morais, Gabriela Silveira da Rosa

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Development of cookies from agroindustrial by-products by Kricelle Mosquera Deamici, Lucas Carvalho de Oliveira, Gabriela Silveira da Rosa, Elessandra da Rosa Zavareze, Elizangela Gonçalves de Oliveira

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Optimization of the Green Extraction of Red Araçá (<i>Psidium catteyanum</i> Sabine) and Application in Alginate Membranes for Use as Dressings by Douglas Hardt Lacorte, Alaor Valério Filho, Márcio Dantas Carvalho, Luisa Bataglin Avila, Caroline Costa Moraes, Gabriela Silveira da Rosa

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Novel Adsorbent Material from <i>Plinia cauliflora</i> for Removal of Cationic Dye from Aqueous Solution by Natalia Nara Janner, Luana Vaz Tholozan, Guilherme Kurz Maron, Neftali Lenin Villarreal Carreno, Alaor Valério Filho, Gabriela Silveira da Rosa

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Development of Active Packaging Based on Agar-Agar Incorporated with Bacteriocin of <i>Lactobacillus sakei</i> by Camila Ramão Contessa, Nathieli Bastos de Souza, Guilherme Battú Gonçalo, Catarina Motta de Moura, Gabriela Silveira da Rosa, Caroline Costa Moraes

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Recovery of Bioactive Compounds from Jaboticaba Peels and Application into Zein Ultrafine Fibers Produced by Electrospinning by Luisa Bataglin Avila, Milena Ramos Vaz Fontes, Elessandra da Rosa Zavareze, Caroline Costa Moraes, Marcilio Machado Morais, Gabriela Silveira da Rosa

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Antimicrobial Bilayer Film Based on Chitosan/Electrospun Zein Fiber Loaded with Jaboticaba Peel Extract for Food Packaging Applications by Luisa Bataglin Avila, Diana Pinto, Luis F. O. Silva, Bruna Silva de Farias, Caroline Costa Moraes, Gabriela Silveira Da Rosa, Guilherme Luiz Dotto

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Double-Layer Membranes of Chitosan and Sodium Alginate Added to Natural Olive Leaf Extract for Potential Use in Skin Lesions by Larah Gondim Santos Paulino, Luisa Bataglin Avila, Caroline Costa Moraes, Mohammad Rizwan Khan, Salim Manoharadas, Glaydson Simões dos Reis, Guilherme Luiz Dotto, Gabriela Silveira da Rosa

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Trends in Bioactive Multilayer Films: Perspectives in the Use of Polysaccharides, Proteins, and Carbohydrates with Natural Additives for Application in Food Packaging by Luisa Bataglin Avila, Carlos Schnorr, Luis F. O. Silva, Marcilio Machado Morais, Caroline Costa Moraes, Gabriela Silveira da Rosa, Guilherme L. Dotto, Éder C. Lima, Mu. Naushad

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Brazilian Agroindustrial Wastes as a Potential Resource of Bioative Compounds and Their Antimicrobial and Antioxidant Activities by Alaor Valério Filho, Luisa Bataglin Avila, Douglas Hardt Lacorte, Thamiris Renata Martiny, Vanessa Rosseto, Caroline Costa Moraes, Guilherme Luiz Dotto, Neftali Lenin Villarreal Carreno, Gabriela Silveira da Rosa

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Application of <i>Lolium multiflorum</i> as an Efficient Raw Material in the Production of Adsorbent for Removal of Methylene Blue by Elenara Oliveira da Silva, Alaor Valério Filho, Emanuelle Butato de Araujo, Taís Douglas Andrade, Maele Costa dos Santos, Ricardo Zottis, Gabriela Silveira da Rosa, André Ricardo Felkl de Almeida

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Carrageenan-Based Films Incorporated with Jaboticaba Peel Extract: An Innovative Material for Active Food Packaging by Luisa Bataglin Avila, Elis Regina Correa Barreto, Paloma Krolow de Souza, Bárbara De Zorzi Silva, Thamiris Renata Martiny, Caroline Costa Moraes, Marcilio Machado Morais, Vijaya Raghavan, Gabriela Silveira da Rosa

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