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Evaluation of information about the benefits of collagen consumption in the acceptance of passion fruit-flavored Petit Suisse cheese by Gabrielle Cardoso Reis Fontan, Danielle Jordana Soares do Nascimento, Arthur Pompilio da Capela, Beatriz de Oliveira Matos
Published 2022-12-01
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<b>Characterization and sensorial evaluation of cereal bars with jackfruit</b> - doi: 10.4025/actascitechnol.v33i1.6425 by Calila Teixeira Santos, Renata Ferreira Bonomo, Rafael da Costa Ilhéu Fontan, Paulo Bonomo, Cristiane Martins Veloso, Gabrielle Cardoso Reis Fontan
Published 2011-03-01
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Characterization and sensorial evaluation of cereal bars with jackfruit = Caracterização e avaliação sensorial de barras de cereais com jaca. by Calila Teixeira Santos, Renata Ferreira Bonomo, Rafael da Costa Ilhéu Fontan, Paulo Bonomo, Cristiane Martins Veloso, Gabrielle Cardoso Reis Fontan
Published 2011-01-01
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Inactivation kinetics of peroxidase from coconut water<br>Cinética de inativação da peroxidase em água de coco by Gabrielle Cardoso Reis Fontan, Renata Cristina Ferreira Bonomo, Saint Clair Assis Laje Neto, Lizzy Ayra Pereira Alcântara, Rafael da Costa Ilhéu Fontan
Published 2012-04-01
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