Showing 1 - 7 results of 7 for search 'Gafar Bamigbade', query time: 0.03s Refine Results
  1. 1
    Current Trends in Steroidal 17α-ethynylestradiol (EE2) Removal from the Environment: A Review

    Current Trends in Steroidal 17α-ethynylestradiol (EE2) Removal from the Environment: A Review by Wasiu A. Abibu, Gafar Bamigbade, Amos O. Kolawole, Taiwo Ajayi, Abdul W. Sakariyau

    Published 2021-05-01
    Get full text
    Article
  2. 2
    Current Trends in Steroidal 17α-ethynylestradiol (EE2) Removal from the Environment: A Review

    Current Trends in Steroidal 17α-ethynylestradiol (EE2) Removal from the Environment: A Review by Wasiu A. Abibu, Gafar Bamigbade, Amos O. Kolawole, Taiwo Ajayi, Abdul W. Sakariyau

    Published 2021-05-01
    Get full text
    Article
  3. 3
    Current Trends in Steroidal 17α-ethynylestradiol (EE2) Removal from the Environment: A Review

    Current Trends in Steroidal 17α-ethynylestradiol (EE2) Removal from the Environment: A Review by Wasiu A. Abibu, Gafar Bamigbade, Amos O. Kolawole, Taiwo Ajayi, Abdul W. Sakariyau

    Published 2021-05-01
    Get full text
    Article
  4. 4
    Properties of low-fat Cheddar cheese prepared from bovine–camel milk blends: Chemical composition, microstructure, rheology, and volatile compounds

    Properties of low-fat Cheddar cheese prepared from bovine–camel milk blends: Chemical composition, microstructure, rheology, and volatile compounds by Abdelmoneim H. Ali, Basim Abu-Jdayil, Gafar Bamigbade, Afaf Kamal-Eldin, Fathalla Hamed, Thom Huppertz, Shao-Quan Liu, Mutamed Ayyash

    Published 2024-05-01
    Get full text
    Article
  5. 5
    Effect of acid whey protein concentrate on the rheological properties, antioxidant capacities, and biological activities of bioaccessible fractions in fermented camel milk

    Effect of acid whey protein concentrate on the rheological properties, antioxidant capacities, and biological activities of bioaccessible fractions in fermented camel milk by Mutamed Ayyash, Abdelmoneim H. Ali, Anas Al-Nabulsi, Tareq Osaili, Gafar Bamigbade, Athira Subash, Basim Abu-Jdayil, Afaf Kamal-Eldin

    Published 2025-02-01
    Get full text
    Article
  6. 6
    Effect of whey protein isolate addition on set-type camel milk yogurt: Rheological properties and biological activities of the bioaccessible fraction

    Effect of whey protein isolate addition on set-type camel milk yogurt: Rheological properties and biological activities of the bioaccessible fraction by Abdelmoneim H. Ali, Maitha Alsalmi, Rodah Alshamsi, Mohammed Tarique, Gafar Bamigbade, Imtisal Zahid, Muhammad Hamza Nazir, Muhammad Waseem, Basim Abu-Jdayil, Afaf Kamal-Eldin, Thom Huppertz, Mutamed Ayyash

    Published 2023-12-01
    Get full text
    Article
  7. 7
    Structural characterization, biofunctionality, and environmental factors impacting rheological properties of exopolysaccharide produced by probiotic Lactococcus lactis C15

    Structural characterization, biofunctionality, and environmental factors impacting rheological properties of exopolysaccharide produced by probiotic Lactococcus lactis C15 by Gafar Bamigbade, Abdelmoneim H. Ali, Athira Subhash, Camila Tamiello-Rosa, Farah R. Al Qudsi, Gennaro Esposito, Fathalla Hamed, Shao-Quan Liu, Ren-You Gan, Basim Abu-Jdayil, Mutamed Ayyash

    Published 2023-10-01
    Get full text
    Article

Search Tools: