Effects of Thermal and Nonthermal Treatments on Kinetics of Mass Transfer and Selected Quality Attributes During Osmotic Dehydration of Seedless Guava (Psidium Guajava L.) by Ganjloo, Ali

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Antioxidant activity of spearmint (Mentha spicata L.) leaves extracts by supercritical carbon dioxide (SC-CO2) extraction by Bimakr, Mandana, Abdul Rahman, Russly, Ganjloo, Ali, Taip, Farah Saleena

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Modelling the kinetics of peroxidase inactivation and colour changes of seedless guava (Psidium guajava L.) during thermal treatments by Ganjloo, Ali, Abdul Rahman, Russly, Bakar, Jamilah, Osman, Azizah, Bimakr, Mandana

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Physicochemical characteristics of Nigella seed (Nigella sativa L.) oil as affected by different extraction methods. by Khoddami, Ali, Mohd Ghazali, Hasanah, Yassoralipour, Ali, Ramakrishnan, Yogeshini, Ganjloo, Ali

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Effect of heat and thermosonication on kinetics of peroxidase inactivation and vitamin C degradation in seedless guava (Psidium guajava L.) by Ganjloo, Ali, Abdul Rahman, Russly, Bakar, Jamilah, Osman, Azizah, B., Mandana

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Kinetics of crude peroxides inactivation and color changes of thermally treated seedless guava (Psidium guajava L.). by Abdul Rahman, Russly, Osman, Azizah, Bakar, Jamilah, Ganjloo, Ali, Bimakr, Mandana

Feasibility of ultrasonic waves to improve mass transfer rate during osmotic dehydration of seedless guava (Psidium guajava L.) by Ganjloo, Ali, Abdul Rahman, Russly, Bakar, Jamilah, Osman, Azizah, Bimakr, Mandana

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Optimization of osmotic dehydration of seedless guava (Psidium guajava L.) in sucrose solution using response surface methodology by Ganjloo, Ali, Abdul Rahman, Russly, Bakar, Jamilah, Osman, Azizah, Bimakr, Mandana

Mathematical modelling of mass transfer during osmotic dehydration of seedless guava (Pisidium guajava L.) cubes by Ganjloo, Ali, Abdul Rahman, Russly, Bakar, Jamilah, Osman, Azizah, Bimakr, Mandana

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Effect of osmotic dehydration process using sucrose solution at mild temperature on mass transfer and quality attributes of red pitaya (Hylocereus polyrhizusis) by Najafi, Asal Haj, Yusof, Yus Aniza, Abdul Rahman, Russly, Ganjloo, Ali, Chin, Nyuk Ling

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Ultrasound-assisted extraction of valuable compounds from winter melon (Benincasa hispida) seeds by Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Mohd Adzahan, Noranizan, Sarker, Zaidul Islam, Ganjloo, Ali

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Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds by Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Mohd Adzahan, Noranizan, Sarker, Md. Zaidul Islam, Ganjloo, Ali

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Antioxidant activity of winter melon (Benincasa hispida) seeds using conventional soxhlet extraction technique by Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Mohd Adzahan, Noranizan, Sarker, Md. Zaidul Islam, Ganjloo, Ali

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Characterization of valuable compounds from winter melon (Benincasa hispida (Thunb.) Cogn.) seeds using supercritical carbon dioxide extraction combined with pressure swing techniq... by Bimakr, Mandana, Abdul Rahman, Russly, Ganjloo, Ali, Taip, Farah Saleena, Mohd Adzahan, Noranizan, Sarker, Md Zaidul Islam

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Optimization of ultrasound-assisted extraction of crude oil from winter melon (Benincasa hispida) seed using response surface methodology and evaluation of its antioxidant activity... by Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Mohd Adzahan, Noranizan, Sarker, Md. Zaidul Islam, Ganjloo, Ali

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Supercritical carbon dioxide extraction of seed oil from winter melon (Benincasa hispida) and its antioxidant activity and fatty acid composition by Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Mohd Adzahan, Noranizan, Sarker, Md. Zaidul Islam, Ganjloo, Ali

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Optimization of supercritical carbon dioxide extraction of bioactive flavonoid compounds from spearmint (Mentha spicata L.) leaves by using response surface methodology by Bimakr, Mandana, Abdul Rahman, Russly, Ganjloo, Ali, Taip, Farah Saleena, Md. Salleh, Liza, Sarker, Md Zaidul Islam

Comparison of different extraction methods for the extraction of major bioactive flavonoid compounds from spearmint (Mentha spicata L.) leaves by Bimakra, Mandana, Abdul Rahmana, Russly, Taipa, Farah Saleena, Ganjloo, Ali, Md. Salleh, Liza, Selamat, Jinap, Hamid, Azizah, Zaidul, I. S. M.

Supercritical carbon dioxide (SC-CO2) extraction of catechin, epicatechin, rutin and luteolin from spearmint (Mentha spicata L.) leaves by Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Ling, Tau Chuan, Ganjloo, Ali, Md Salleh, Liza, Selamat, Jinap, Abdul Hamid, Azizah

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