Showing 1 - 3 results of 3 for search 'Geneviève Pellerin', query time: 0.02s Refine Results
  1. 1
    Deacidification of Cranberry Juice Reduces Its Antibacterial Properties against Oral Streptococci but Preserves Barrier Function and Attenuates the Inflammatory Response of Oral Epithelial Cells

    Deacidification of Cranberry Juice Reduces Its Antibacterial Properties against Oral Streptococci but Preserves Barrier Function and Attenuates the Inflammatory Response of Oral Ep... by Geneviève Pellerin, Laurent Bazinet, Daniel Grenier

    Published 2021-07-01
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  2. 2
    Effects of a tart cherry (Prunus cerasus L.) phenolic extract on Porphyromonas gingivalis and its ability to impair the oral epithelial barrier.

    Effects of a tart cherry (Prunus cerasus L.) phenolic extract on Porphyromonas gingivalis and its ability to impair the oral epithelial barrier. by Amel Ben Lagha, Geneviève Pellerin, Katy Vaillancourt, Daniel Grenier

    Published 2021-01-01
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  3. 3
    Effects of the Licorice Isoflavans Licoricidin and Glabridin on the Growth, Adherence Properties, and Acid Production of <i>Streptococcus mutans</i>, and Assessment of Their Biocompatibility

    Effects of the Licorice Isoflavans Licoricidin and Glabridin on the Growth, Adherence Properties, and Acid Production of <i>Streptococcus mutans</i>, and Assessment of Their Biocom... by Katy Vaillancourt, Geneviève LeBel, Geneviève Pellerin, Amel Ben Lagha, Daniel Grenier

    Published 2021-02-01
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