Indigenous African cereal crops can contribute to mitigation of the impact of climate change on food security. by Gerhard Basson, Ali Elnaeim Elbasheir Ali, Ndiko Ludidi

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Indigenous African cereal crops can contribute to mitigation of the impact of climate change on food security. by Gerhard Basson, Ali Ali Elnaeim Elbasheir, Ludidi Ndiko

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Indigenous African cereal crops can contribute to mitigation of the impact of climate change on food security. by Gerhard Basson, Ali Elnaeim Elbasheir Ali, Ndiko Ludidi

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Insights into the Effects of Hydroxycinnamic Acid and Its Secondary Metabolites as Antioxidants for Oxidative Stress and Plant Growth under Environmental Stresses by Sindiswa Khawula, Arun Gokul, Lee-Ann Niekerk, Gerhard Basson, Marshall Keyster, Mihlali Badiwe, Ashwil Klein, Mbukeni Nkomo

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Endophytic <i>Beauveria bassiana</i> Induces Oxidative Stress and Enhances the Growth of <i>Fusarium oxysporum</i>-Infected Tomato Plants by Felix Nchu, Neo Macuphe, Ilyaas Rhoda, Lee-Ann Niekerk, Gerhard Basson, Marshall Keyster, Ninon G. E. R. Etsassala

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Decoding Heavy Metal Stress Signalling in Plants: Towards Improved Food Security and Safety by Marshall Keyster, Lee-Ann Niekerk, Gerhard Basson, Mogamat Carelse, Olalekan Bakare, Ndiko Ludidi, Ashwil Klein, Lukhanyo Mekuto, Arun Gokul

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Recent Progress in the Characterization, Synthesis, Delivery Procedures, Treatment Strategies, and Precision of Antimicrobial Peptides by Olalekan Olanrewaju Bakare, Arun Gokul, Lee-Ann Niekerk, Omolola Aina, Ademola Abiona, Adele Mariska Barker, Gerhard Basson, Mbukeni Nkomo, Laetitia Otomo, Marshall Keyster, Ashwil Klein

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