Identification and Quantification of Heavy Metals Concentrations in <i>Pistacia</i> by Gholamhossein DAVARYNEJAD, Mehdi ZAREI, Peter Tamas NAGY

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<b>The application of polyamines and self-incompatibility control substance on yield indices and qualitative traits of apple cv ‘Red Delicious’<b> by Pegah Sayyad-Amin, Gholamhossein Davarynejad, Bahram Abedy

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The effect of polyamines and SICS on the compatibility, fertility and yield indices of apple cv. Golden Delicious by Pegah Sayyad-Amin, Gholamhossein Davarynejad, Bahram Abedy

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Identification and Quantification of Heavy Metals Concentrations in &lt;i&gt;Pistacia&lt;/i&gt; by Gholamhossein DAVARYNEJAD, Mehdi ZAREI, Peter Tamas NAGY

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<i>In vitro</i> Pollen Grain Germination and Tube Growth of Ten Iranian Jujube (<i>Ziziphus jujuba</i>) Cultivars by Hossein ROUHAKHSH, Gholamhossein DAVARYNEJAD, Majid RAHEMI, Bahram ABEDI

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Investigation the Frost Resistance of Vegetative and Reproductive Buds of Pear Cultivars in Mashhad Climate Condition by shadan khorshidi, Gholamhossein Davarynejad, leila samiei, mohammad moghaddam

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Investigation of Antioxidant Capacity and Some Bioactive Compounds of Iranian Pistachio (Pistachio vera L.) Cultivars by Gholamhossein DAVARYNEJAD, Éva STEFANOVITS-BÁNYAI, Peter Tamas NAGY

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Study of Genetic Diversity of Some Persian walnut Genotypes in Mashhad Commercial Orchards by using ISSR Marker by Shadi Attar, Gholamhossein Davarynejad, Leila Samiee, Mohammad Moghadam

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Investigation of Antioxidant Capacity and Some Bioactive Compounds of Iranian Pistachio (Pistachio vera L.) Cultivars by Gholamhossein DAVARYNEJAD, Éva STEFANOVITS-BÁNYAI, Peter Tamas NAGY

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The Effect of Planting Seasons on Quantitative and Qualitative Characteristics of Black cumin (Nigella sativa L.) by Zeinab Safaei, Majid Azizi, Gholamhossein Davarynejad, Hossein Aroiee

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&lt;i&gt;In vitro&lt;/i&gt; Pollen Grain Germination and Tube Growth of Ten Iranian Jujube (&lt;i&gt;Ziziphus jujuba&lt;/i&gt;) Cultivars by Hossein ROUHAKHSH, Gholamhossein DAVARYNEJAD, Majid RAHEMI, Bahram ABEDI

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Influence of Putrescine Application on Storability, Postharvest Quality and Antioxidant Activity of Two Iranian Apricot (Prunus armeniaca L.) Cultivars by Gholamhossein DAVARYNEJAD, Mehdi ZAREI, Elham ARDAKANI, Mohamad Ebrahim NASRABADI

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Would Aluminum and Nickel Content of Apricot Pose Health Risk to Human? by Gholamhossein DAVARYNEJAD, Safieh VATANDOOST, Hamed KAVEH, Tamas Peter NAGY

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Would Aluminum and Nickel Content of Apricot Pose Health Risk to Human? by Gholamhossein DAVARYNEJAD, Safieh VATANDOOST, Hamed KAVEH, Tamas Peter NAGY

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Influence of Putrescine Application on Storability, Postharvest Quality and Antioxidant Activity of Two Iranian Apricot (Prunus armeniaca L.) Cultivars by Gholamhossein DAVARYNEJAD, Mehdi ZAREI, Elham ARDAKANI, Mohamad Ebrahim NASRABADI

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Effect of the Root Zone Temperature and Salt Stress on Plant Growth, Main Branches and some other Chemical Characteristics of Tomato Fruit by Dhulfiqar J. Hmiz, Gholamhossein Davarynejad, Bahram Abedi, Ihsn J. Ithbayyib

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Assessment of phenolic profile and antioxidant power of five pistachio (Pistacia vera) cultivars collected from four geographical regions of Iran by Seyedeh Faezeh Taghizadeh, Gholamhossein Davarynejad, javad asili, Seyed Hossein Nemati, Gholamreza Karimi

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Early Season Foliar Iron Fertilization Increases Fruit Yield and Quality in Pomegranate by Sohrab Davarpanah, Ali Tehranifar, Mahvash Zarei, Mehdi Aran, Gholamhossein Davarynejad, Javier Abadía

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