The Antioxidant Role of Soy and Soy Foods in Human Health by Gianluca Rizzo

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Soy-Based Tempeh as a Functional Food: Evidence for Human Health and Future Perspective by Gianluca Rizzo

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The Link between Homocysteine and Omega-3 Polyunsaturated Fatty Acid: Critical Appraisal and Future Directions by Gianluca Rizzo, Antonio Simone Laganà

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The Role of Hemp (<i>Cannabis sativa</i> L.) as a Functional Food in Vegetarian Nutrition by Gianluca Rizzo, Maximilian Andreas Storz, Gioacchino Calapai

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The Impact of a Plant-Based Diet on Gestational Diabetes: A Review by Antonio Schiattarella, Mauro Lombardo, Maddalena Morlando, Gianluca Rizzo

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Editorial: The role of soy in human health and disease by Mauro Lombardo, Alessandra Feraco, Alessandra Feraco, Gianluca Rizzo

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Soy Milk Consumption in the United States of America: An NHANES Data Report by Maximilian Andreas Storz, Maria Brommer, Mauro Lombardo, Gianluca Rizzo

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The role of soy and soy isoflavones on women's fertility and related outcomes: an update by Gianluca Rizzo, Alessandra Feraco, Maximilian Andreas Storz, Mauro Lombardo

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Bowel Health in U.S. Vegetarians: A 4-Year Data Report from the National Health and Nutrition Examination Survey (NHANES) by Maximilian Andreas Storz, Gianluca Rizzo, Alexander Müller, Mauro Lombardo

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Plant-Based Milk Alternatives in Child Nutrition by Marco Brusati, Luciana Baroni, Gianluca Rizzo, Francesca Giampieri, Maurizio Battino

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Chocolate and Cocoa-Derived Biomolecules for Brain Cognition during Ageing by Corinna Zeli, Mauro Lombardo, Maximilian Andreas Storz, Morena Ottaviani, Gianluca Rizzo

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Iron Deficiency Anemia in Pregnancy: Novel Approaches for an Old Problem by Simone Garzon, Patrizia Maria Cacciato, Camilla Certelli, Calogero Salvaggio, Maria Magliarditi, Gianluca Rizzo

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Role and Morbidity of Protective Ileostomy after Anterior Resection for Rectal Cancer: One Centre Experience and Review of Literature by Claudio Coco, Vincenzo Tondolo, Luca Emanuele Amodio, Donato Paolo Pafundi, Federica Marzi, Gianluca Rizzo

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The Efficacy of Vitamin D Supplementation in the Treatment of Fibromyalgia Syndrome and Chronic Musculoskeletal Pain by Mauro Lombardo, Alessandra Feraco, Morena Ottaviani, Gianluca Rizzo, Elisabetta Camajani, Massimiliano Caprio, Andrea Armani

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Changes in Eating Habits and Physical Activity after COVID-19 Pandemic Lockdowns in Italy by Mauro Lombardo, Elena Guseva, Marco Alfonso Perrone, Alexander Müller, Gianluca Rizzo, Maximilian Andreas Storz

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Role of radiomics in predicting lymph node metastasis in gastric cancer: a systematic review by Francesco Miccichè, Gianluca Rizzo, Calogero Casà, Mariavittoria Leone, Giuseppe Quero, Luca Boldrini, Milutin Bulajic, Domenico Cristiano Corsi, Vincenzo Tondolo

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Management of Esophago-Gastric Junction Carcinoma: A Narrative Multidisciplinary Review by Vincenzo Tondolo, Calogero Casà, Gianluca Rizzo, Mariavittoria Leone, Giuseppe Quero, Virginia Alfieri, Luca Boldrini, Milutin Bulajic, Domenico Corsi, Francesco Micciché

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Association of Urinary and Plasma Levels of Trimethylamine N-Oxide (TMAO) with Foods by Mauro Lombardo, Giovanni Aulisa, Daniele Marcon, Gianluca Rizzo, Maria Grazia Tarsisano, Laura Di Renzo, Massimo Federici, Massimiliano Caprio, Antonino De Lorenzo

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Vegan Nutrition for Mothers and Children: Practical Tools for Healthcare Providers by Luciana Baroni, Silvia Goggi, Roseila Battaglino, Mario Berveglieri, Ilaria Fasan, Denise Filippin, Paul Griffith, Gianluca Rizzo, Carla Tomasini, Maria Alessandra Tosatti, Maurizio Antonio Battino

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Vitamin D and Gestational Diabetes Mellitus: Is There a Link? by Gianluca Rizzo, Simone Garzon, Michele Fichera, Marco Marzio Panella, Ursula Catena, Antonio Schiattarella, Pasquale de Franciscis, George Vilos, Jan Tesarik, Péter Török, Giuseppe Grosso

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