Honey characterization from two landscapes of the northeast region of Uruguay by Pablo Cracco, Arnaldo Moreni, Cristina Cabrera, Giovanni Galietta, Estela Santos

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Uruguayan honey from different regions, characterization and origin markers by Pablo Cracco, Cristina Cabrera, Mónica Cadenazzi, Giovanni Galietta Positano, Arnaldo Moreni, Estela Santos, Fernanda Zaccari

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Chemical characterization and in vitro antimicrobial activity of honeybee propolis and Scaptotrigona jujuyensis geopropolis against tomato pathogenic bacteria by Irene Laura Cibanal, Leticia Andrea Fernández, Giovanni Galietta Positano, Lucía Bóffano Chebataroff, Antonio Francisco Garayalde, Liliana María Gallez, Elisa Silvera Pérez

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