Showing 1 - 4 results of 4 for search 'Guangrou Lu', query time: 0.02s Refine Results
  1. 1
    Effects of Lactic Acid Bacteria Inoculants and Stage-Increased Storage Temperature on Silage Fermentation of Oat on the Qinghai–Tibet Plateau

    Effects of Lactic Acid Bacteria Inoculants and Stage-Increased Storage Temperature on Silage Fermentation of Oat on the Qinghai–Tibet Plateau by Lin Li, Hongwen Zhao, Wenlong Gou, Guangrou Lu, Bingxue Xiao, Chao Chen, Ping Li

    Published 2022-11-01
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  2. 2
    Effects of ambient temperature and available sugar on bacterial community of Pennisetum sinese leaf: An in vitro study

    Effects of ambient temperature and available sugar on bacterial community of Pennisetum sinese leaf: An in vitro study by Guangrou Lu, Xiaokang Huang, Lin Li, Chao Chen, Chao Chen, Ping Li, Ping Li

    Published 2023-01-01
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    Article
  3. 3
    Effects of Additives on Silage Fermentation Characteristic and In Vitro Digestibility of Perennial Oat at Different Maturity Stages on the Qinghai Tibetan

    Effects of Additives on Silage Fermentation Characteristic and In Vitro Digestibility of Perennial Oat at Different Maturity Stages on the Qinghai Tibetan by Ping Li, Xiaolong Tang, Chaosheng Liao, Maoya Li, Liangyin Chen, Guangrou Lu, Xiaokang Huang, Chao Chen, Wenlong Gou

    Published 2021-11-01
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    Article
  4. 4
    Effect of lactic acid bacteria, yeast, and their mixture on the chemical composition, fermentation quality, and bacterial community of cellulase-treated Pennisetum sinese silage

    Effect of lactic acid bacteria, yeast, and their mixture on the chemical composition, fermentation quality, and bacterial community of cellulase-treated Pennisetum sinese silage by Chaosheng Liao, Xiaolong Tang, Maoya Li, Guangrou Lu, Xiaokang Huang, Lin Li, Mingjie Zhang, Yixiao Xie, Yixiao Xie, Chao Chen, Chao Chen, Ping Li, Ping Li

    Published 2022-10-01
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    Article

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