Effect of live yeast (Saccharomyces cerevisiae) administration on apparent digestibility of horses by Giovanni Savoini, Andrea Fanelli, Mariella Ferroni, Guido Invernizzi, Alessandro Agazzi

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Greenhouse gas emissions, dry matter intake and feed efficiency of young Holstein bulls by Simone Callegaro, Giovanni Niero, Mauro Penasa, Raffaella Finocchiaro, Guido Invernizzi, Martino Cassandro

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Antioxidant capacity and peptidomic analysis of in vitro digested Camelina sativa L. Crantz and Cynara cardunculus co-products by Davide Lanzoni, Francesca Grassi Scalvini, Elena Petrosillo, Simona Nonnis, Gabriella Tedeschi, Giovanni Savoini, Arianna Buccioni, Guido Invernizzi, Antonella Baldi, Carlotta Giromini

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