Biofortification of Potato and Carrot With Iodine by Applying Different Soils and Irrigation With Iodine-Containing Water by Péter Dobosy, Anett Endrédi, Sirat Sandil, Viktória Vetési, Márk Rékási, Tünde Takács, Gyula Záray, Gyula Záray

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Disinfection of Therapeutic Spa Waters: Applicability of Sodium Hypochlorite and Hydrogen Peroxide-Based Disinfectants by Dóra Gere, Eszter Róka, Gyula Záray, Márta Vargha

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Comparison of Disinfection By-Product Formation and Distribution during Breakpoint Chlorination and Chlorine-Based Disinfection in Drinking Water by Dávid Stefán, Judit Balogh, Gyula Záray, Márta Vargha

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Lithium concentration in tap water, bottled mineral water, and Danube River water in Hungary by Péter Dobosy, Ádám Illés, Anett Endrédi, Gyula Záray

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Comparison of Freshwater Mussels <i>Unio tumidus</i> and <i>Unio crassus</i> as Biomonitors of Microplastic Contamination of Tisza River (Hungary) by Wael Almeshal, Anita Takács, László Aradi, Sirat Sandil, Péter Dobosy, Gyula Záray

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Iodine biofortification of bean (Phaseolus vulgaris L.) and pea (Pisum sativum L.) plants cultivated in three different soils by Viktória Vetési, Gyula Záray, Anett Endrédi, Sirat Sandil, Márk Rékási, Tünde Takács, Péter Dobosy

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Iodine biofortification of bean (Phaseolus vulgaris L.) and pea (Pisum sativum L.) plants cultivated in three different soils. by Viktória Vetési, Gyula Záray, Anett Endrédi, Sirat Sandil, Márk Rékási, Tünde Takács, Péter Dobosy

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Effect of Se-Enriched Irrigation Water on the Biomass Production and Elemental Composition of Green Bean, Cabbage, Potato and Tomato by Péter Ragályi, Tünde Takács, Anna Füzy, Nikolett Uzinger, Péter Dobosy, Gyula Záray, Nóra Szűcs-Vásárhelyi, Márk Rékási

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Effect of Se-Enriched Irrigation Water and Soil Texture on Biomass Production and Elemental Composition of Green Pea and Carrot and Their Contribution to Human Se Intake by Péter Ragályi, Tünde Takács, Anna Füzy, Nikolett Uzinger, Péter Dobosy, Gyula Záray, Nóra Szűcs-Vásárhelyi, Márk Rékási

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Effect of Irrigation Water Containing Iodine on Plant Physiological Processes and Elemental Concentrations of Cabbage (<i>Brassica oleracea</i> L. var. capitata L.) and Tomato (<i>... by Péter Dobosy, Viktória Vetési, Sirat Sandil, Anett Endrédi, Krisztina Kröpfl, Mihály Óvári, Tünde Takács, Márk Rékási, Gyula Záray

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Sorption of selected pharmaceuticals on river benthic biofilms formed on artificial substrata by Borbála Dömölki, Dániel Krakkó, Péter Dobosy, Zsuzsa Trabert, Ádám Illés, Dávid Stefán, András Székács, Éva Ács, Gyula Záray

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Particle-based nutrients and metal contaminants in the habitat of Unionidae mussels in the Tisza River (Hungary) by Péter Dobosy, Péter Dobosy, Wael Almeshal, Ádám Illés, Ádám Illés, Davaakhuu Tserendorj, Sirat Sandil, Sirat Sandil, Zsófia Kovács, Anett Endrédi, Gyula Záray

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