Viticulture and Winemaking under Climate Change by Helder Fraga

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Climate Change: A New Challenge for the Winemaking Sector by Helder Fraga

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Assessment of Climate Change Impacts on Chilling and Forcing for the Main Fresh Fruit Regions in Portugal by Helder Fraga, Helder Fraga, João A. Santos, João A. Santos

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Vintage Port prediction and climate change scenarios by Helder Fraga, Nathalie Guimarães, João Santos

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Exposure of Portuguese viticulture to weather extremes under climate change by André Fonseca, Hélder Fraga, João A. Santos

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A study on the effects of climate change on viticulture on Santorini Island by EFSTRATIOS XYRAFIS, Helder Fraga, Christos T Nakas, Stefanos Koundouras

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What Is the Impact of Heatwaves on European Viticulture? A Modelling Assessment by Helder Fraga, Daniel Molitor, Luisa Leolini, João A. Santos

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Synergistic Use of Sentinel-2 and UAV Multispectral Data to Improve and Optimize Viticulture Management by Oiliam Stolarski, Hélder Fraga, Joaquim J. Sousa, Luís Pádua

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Mediterranean Olive Orchards under Climate Change: A Review of Future Impacts and Adaptation Strategies by Helder Fraga, Marco Moriondo, Luisa Leolini, João A. Santos

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Climate Projections for Precipitation and Temperature Indicators in the Douro Wine Region: The Importance of Bias Correction by Joana Martins, Helder Fraga, André Fonseca, João Andrade Santos

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Assessment of Growing Thermal Conditions of Main Fruit Species in Portugal Based on Hourly Records from a Weather Station Network by Mónica Santos, Helder Fraga, Margarida Belo-Pereira, João A. Santos

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Susceptibility of Iberia to Extreme Precipitation and Aridity: A New High-Resolution Analysis over an Extended Historical Period by André M. Claro, André Fonseca, Helder Fraga, João A. Santos

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Tourism and climate in Lisbon. An assessment based on weather types by Raquel Machete, António Lopes, Mª Belén Gómez-Martín, Helder Fraga

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Influence of Climate Change on Chestnut Trees: A Review by Teresa R. Freitas, João A. Santos, Ana P. Silva, Hélder Fraga

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Harmonising regulatory information on wine protected designation of origin in Europe by Sebastian Candiago, Simon Tscholl, Leonardo Bassani, Helder Fraga, Lukas Egarter Vigl

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A geospatial inventory of regulatory information for wine protected designations of origin in Europe by Sebastian Candiago, Simon Tscholl, Leonardo Bassani, Helder Fraga, Lukas Egarter Vigl

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Reviewing the Adverse Climate Change Impacts and Adaptation Measures on Almond Trees (<i>Prunus dulcis</i>) by Teresa R. Freitas, João A. Santos, Ana P. Silva, Helder Fraga

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Correction: Freitas et al. Influence of Climate Change on Chestnut Trees: A Review. <i>Plants</i> 2021, <i>10</i>, 1463 by Teresa R. Freitas, João A. Santos, Ana P. Silva, Hélder Fraga

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Harmonising regulatory information on wine protected designation of origin in Europe by Sebastian Candiago, Simon Tscholl, Leonardo Bassani, Helder Fraga, Lukas Egarter Vigl

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The Relationship between Land Surface Temperature and Air Temperature in the Douro Demarcated Region, Portugal by Filipe Adão, Helder Fraga, André Fonseca, Aureliano C. Malheiro, João A. Santos

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