Construction and validation of a psychometric scale to measure awareness on consumption of irradiated foods. by Tiago Rusin, Wilma Maria Coelho Araújo, Cristiane Faiad, Helio de Carvalho Vital

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Análise bacteriológica de músculo e gônadas de vieira, Nodipecten nodosus (Mollusca: Bivalvia), congelados e irradiados by Ivone Costa Soares, Eliana de Fátima Marques de Mesquita, Robson Maia Franco, Hélio de Carvalho Vital, Cynthia Annes Rubião

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Microbiology, sensory evaluation and shelf life of irradiated chicken breast fillets stored in air or vacuum by Samira Pirola Santos Mantilla, Érica Barbosa Santos, Helio de Carvalho Vital, Sérgio Borges Mano, Mônica Queiroz de Freitas, Robson Maia Franco

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BACTERIAL DETERIORANTS IN CHICKEN BREAST FILLET PACKAGED IN AIR, VACUUM AND IRRADIATED: BACTERIOLOGICAL GROWTH PARAMETERS AND SHELF-LIFE BACTÉRIAS DETERIORANTES EM FILÉS DE FRANGO... by Samira Pirola Santos Mantilla, Érica Barbosa dos Santos, Carlos Adam Conte Júnior, Sérgio Borges Mano, Hélio de Carvalho Vital, Robson Maia Franco

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Influence of gamma and ultraviolet radiation on the mechanical behavior of a hybrid polyester composite reinforced with curaua mat and aramid fabric by Anderson Oliveira da Silva, Karollyne Gomes de Castro Monsores, Suzane de Sant’ Ana Oliveira, Ricardo Pondé Weber, Sergio Neves Monteiro, Hélio de Carvalho Vital

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Ballistic Tests of Alumina-UHMWPE Composites Submitted to Gamma Radiation by André Ben-Hur da Silva Figueiredo, Hélio de Carvalho Vital, Ricardo Pondé Weber, Édio Pereira Lima Júnior, João Gabriel Passos Rodrigues, Letícia dos Santos Aguilera, Ronaldo Sergio de Biasi

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