Showing 1 - 3 results of 3 for search 'H. Shunko', query time: 0.02s
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Development of technology of sauces with functional ingredients for restau-rants by T. Lebedenko, G. Krusir, H. Shunko, H. Korkach
Published 2021-04-01
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Research of the process of foaming of marshmallow mass with synbiotic by H. Korkach, O. Kotuzaki, V. Tolstykh, H. Shunko
Published 2020-10-01
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Environmental management in the hotel and restaurant complex by T. Lebedenko, G. Krusir, H. Shunko, V. Sokolova, A. Makas
Published 2021-12-01
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