Innovation in the Agro-Food Sector: From technical Innovation-centred Approaches to Sustainability transition Processes by Hamid El Bilali

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The Multi-Level Perspective in Research on Sustainability Transitions in Agriculture and Food Systems: A Systematic Review by Hamid El Bilali

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Conflict in Ukraine and the unsettling ripples: implications on food systems and development in North Africa by Tarek Ben Hassen, Hamid El Bilali

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Innovation in North African Agriculture and Food by Tarek Ben Hassen, Hamid EL BILALI

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Transition towards sustainability in agriculture and food systems: Role of information and communication technologies by Hamid El Bilali, Mohammad Sadegh Allahyari

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Impacts of the COVID-19 pandemic on food security and food consumption: Preliminary insights from the gulf cooperation council region by Tarek Ben Hassen, Hamid El Bilali

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Impacts of the Russia-Ukraine War on Global Food Security: Towards More Sustainable and Resilient Food Systems? by Tarek Ben Hassen, Hamid El Bilali

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Regional Agriculture and Food Systems Amid the COVID-19 Pandemic: The Case of the Near East and North Africa Region by Hamid El Bilali, Tarek Ben Hassen

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Food Waste in the Countries of the Gulf Cooperation Council: A Systematic Review by Hamid El Bilali, Tarek Ben Hassen

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Grassroots Initiatives as Sustainability Transition Pioneers: Implications and Lessons for Urban Food Systems by Maria Gernert, Hamid El Bilali, Carola Strassner

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Land use policies and extension approaches for developing urban horticulture in Novi Sad by Hamid El Bilali, Biljana Panin, Siniša Berjan

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Pathways of Transition to Organic Agriculture in Morocco by Hamza El Ghmari, Rachid Harbouze, Hamid El Bilali

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Editorial: Obesity and sustainability by Melissa Pflugh Prescott, Tarek Ben Hassen, Hamid El Bilali

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Food Losses and Waste: A Global Overview with a Focus on Near East and North Africa Region by Sinisa Berjan, Roberto Capone, Philipp Debs, Hamid El Bilali

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Effects of COVID-19 pandemic on household food waste behaviour in Iran by Mohammad Sadegh Allahyari, Soroush Marzban, Hamid El Bilali, Tarek Ben Hassen

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Editorial: COVID-19 pandemic, food behaviour and consumption patterns by Tarek Ben Hassen, Hamid El Bilali, Mohammad S. Allahyari, Mohammad S. Allahyari, Sinisa Berjan

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EXPLORATION OF TOURIST MOTIVATION AND PREFERRED ACTIVITIES IN RURAL AREAS by Dunja Demirović, Siniša Berjan, Nikola Milentijević, Hamid El Bilali, Yulia A. Syromiatnikova

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Factors affecting adoption of pressurized irrigation technology among olive farmers in Northern Iran by Nima Nejadrezaei, Mohammad Sadegh Allahyari, Mina Sadeghzadeh, Anastasios Michailidis, Hamid El Bilali

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EXPLORATION OF TOURIST MOTIVATION AND PREFERRED ACTIVITIES IN RURAL AREAS by Dunja Demirović, Siniša Berjan, Nikola Milentijević, Hamid El Bilali, Yulia A. Syromiatnikova

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Urban and peri-urban agriculture in Sarajevo region: an exploratory study by Hamid EL BILALI, Sinisa BERJAN, Jasmina Simic, Aleksandra Despotovic, Sabrija Cadro, Mirko Kulina

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