Assessment of ethnobotanical uses, household, and regional genetic diversity of aroid species grown in northeastern India by Veerendra Kumar Verma, Amit Kumar, Heiplanmi Rymbai, Hammylliende Talang, Priyajit Chaudhuri, Mayanglambam Bilashini Devi, Nongmaithem Uttam Singh, Samrendra Hazarika, Vinay Kumar Mishra

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Nutritional evaluation of some potential wild edible plants of North Eastern region of India by Hammylliende Talang, Aabon Yanthan, Ranbir Singh Rathi, Kanakasabapathi Pradheep, Soyimchiten Longkumer, Bendangla Imsong, Laishram Hemanta Singh, Ruth S. Assumi, M. Bilashini Devi, Vanlalruati, Ashok Kumar, Sudhir Pal Ahlawat, Kailash C. Bhatt, Rakesh Bhardwaj

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Biochemical and antioxidant activity of wild edible fruits of the eastern Himalaya, India by Heiplanmi Rymbai, Veerendra Kumar Verma, Hammylliende Talang, S. Ruth Assumi, M. Bilashini Devi, Vanlalruati, Rumki Heloise CH. Sangma, Kamni Paia Biam, L. Joymati Chanu, Badapmain Makdoh, A. Ratankumar Singh, Joiedevivreson Mawleiñ, Samarendra Hazarika, Vinay Kumar Mishra

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