Genomic adaptations to cereal‐based diets contribute to mitigate metabolic risk in some human populations of East Asian ancestry by Arianna Landini, Shaobo Yu, Guido Alberto Gnecchi‐Ruscone, Paolo Abondio, Claudia Ojeda‐Granados, Stefania Sarno, Sara De Fanti, Davide Gentilini, Anna Maria Di Blasio, Hanjun Jin, Thanh Tin Nguyen, Giovanni Romeo, Cecilia Prata, Eugenio Bortolini, Donata Luiselli, Davide Pettener, Marco Sazzini

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