Monitoring the prevalence of thyroid disorders in the adult population of Northeast Germany by Rehman Mehmood Khattak, Till Ittermann, Matthias Nauck, Harald Below, Henry Völzke

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Impact of different oral treatments on the composition of the supragingival plaque microbiome by Alexander Rabe, Manuela Gesell Salazar, Stephan Michalik, Thomas Kocher, Harald Below, Uwe Völker, Alexander Welk

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Plasma-Treated Water: A Comparison with Analog Mixtures of Traceable Ingredients by Thomas Weihe, Yijiao Yao, Nevin Opitz, Robert Wagner, Johanna Krall, Uta Schnabel, Harald Below, Jörg Ehlbeck

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Investigating the Mutagenicity of a Cold Argon-Plasma Jet in an HET-MN Model. by Susanne Kluge, Sander Bekeschus, Claudia Bender, Hicham Benkhai, Axel Sckell, Harald Below, Matthias B Stope, Axel Kramer

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Plasma-Treated Air and Water—Assessment of Synergistic Antimicrobial Effects for Sanitation of Food Processing Surfaces and Environment by Uta Schnabel, Oliver Handorf, Kateryna Yarova, Björn Zessin, Susann Zechlin, Diana Sydow, Elke Zellmer, Jörg Stachowiak, Mathias Andrasch, Harald Below, Jörg Ehlbeck

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The Effect of Plasma Treated Water Unit Processes on the Food Quality Characteristics of Fresh-Cut Endive by Uta Schnabel, Uta Schnabel, Oliver Handorf, Hauke Winter, Thomas Weihe, Christoph Weit, Jan Schäfer, Jörg Stachowiak, Daniela Boehm, Harald Below, Paula Bourke, Paula Bourke, Paula Bourke, Jörg Ehlbeck

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