Trends and Innovations in Value Chain Management of Tropical Fruits by Harinder Singh Oberoi, Dinesh M R

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Screening of probiotic strains for development of ready- to -serve probioticated mango beverage by K Ranjitha, Harinder Singh Oberoi, K K Upreti, K Redappa

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Determining factor of enzyme conjugates, bridge heterology and analytical variables of immunogens in prednisolone ELISA by Dinesh Kumar, Harinder Singh Oberoi, Subash Chandra Sonkar, Bidhan Chandra Koner, T.G. Shrivastav

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Exploring the therapeutic and nutritional potential of camel milk: Challenges and prospects: A comprehensive review by Soumya Singh, Sonia Mann, Rhythm Kalsi, Shambhavi Singh, Neetu Kumra Taneja, Harinder Singh Oberoi, Komal Chauhan, Pankaj Taneja

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Synergistic fermentation of vitamin B2 (riboflavin) bio-enriched soy milk: optimization and techno-functional characterization of next generation functional vegan foods by Ananya Rana, Neetu Kumra Taneja, Anupama Singh, Tejpal Dhewa, Vikram Kumar, Ankur Kumar, Komal Chauhan, Vijay Juneja, Harinder Singh Oberoi

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Development and optimization of an in-house heterologous ELISA for detection of prednisolone drug in enzyme conjugates using spacers by Dinesh Kumar, Dinesh Kumar, Harinder Singh Oberoi, Harpal Singh, Harpal Singh, Tulsidas G. Shrivastav, Prudhvi Lal Bhukya, Mansi Kumari, Bidhan Chandra Koner, Bidhan Chandra Koner, Subash Chandra Sonkar, Subash Chandra Sonkar

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Fungal Genomic Resources for Strain Identification and Diversity Analysis of 1900 Fungal Species by Mir Asif Iquebal, Sarika Jaiswal, Vineet Kumar Mishra, Rahul Singh Jasrotia, Ulavappa B. Angadi, Bhim Pratap Singh, Ajit Kumar Passari, Purbajyoti Deka, Ratna Prabha, Dhananjaya P. Singh, Vijai Kumar Gupta, Rukam Singh Tomar, Harinder Singh Oberoi, Anil Rai, Dinesh Kumar

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