Showing 1 - 4 results of 4 for search 'Hataitip Nimitkeatkai', query time: 0.02s Refine Results
  1. 1
    Incorporation of Tapioca Starch and Wheat Flour on Physicochemical Properties and Sensory Attributes of Meat-Based Snacks from Beef Scraps

    Incorporation of Tapioca Starch and Wheat Flour on Physicochemical Properties and Sensory Attributes of Meat-Based Snacks from Beef Scraps by Hataitip Nimitkeatkai, Kannika Pasada, Amnat Jarerat

    Published 2022-04-01
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  2. 2
    Enhancement of Antioxidant Activity and Bioactive Compounds in Eggplants Using Postharvest LEDs Irradiation

    Enhancement of Antioxidant Activity and Bioactive Compounds in Eggplants Using Postharvest LEDs Irradiation by Amnat Jarerat, Chairat Techavuthiporn, Chanthana Chanchomsuek, Hataitip Nimitkeatkai

    Published 2022-02-01
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  3. 3
    Physicochemical quality retention of ‘Sucrier’ bananas (Musa acuminata AA group cv. ‘Kluai Khai’) by jicama starch-based postharvest treatment

    Physicochemical quality retention of ‘Sucrier’ bananas (Musa acuminata AA group cv. ‘Kluai Khai’) by jicama starch-based postharvest treatment by Chairat Techavuthiporn, Wasetthee Sittiprasert, Hataitip Nimitkeatkai, Pannipa Youryon, Suriyan Supapvanich

    Published 2024-12-01
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  4. 4
    Valorization of freshwater crab shell residues to chitosan for postharvest quality of mango (Mangifera indica L.) by fruit coating

    Valorization of freshwater crab shell residues to chitosan for postharvest quality of mango (Mangifera indica L.) by fruit coating by Hataitip Nimitkeatkai, Waraporn Apiwatanapiwat, Phornphimon Janchai, Jiraporn Meelaksana, Pilanee Vaithanomsat, Chairat Techavuthiporn, Amnat Jarerat

    Published 2024-12-01
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