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Hatice Şanlıdere Aloğlu
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Hatice Şanlıdere Aloğlu
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1
Avokado (Persea americana Mill.) Çekirdeğinden Renk Maddesinin Ekstraksiyonu ve Karakterizasyonu
by
Hatice Şanlıdere Aloğlu
,
Gülce Bedis Kaynarca
,
Harun Uran
Published 2023-11-01
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2
Influence of transglutaminase treatment on the physicochemical, rheological, and melting properties of ice cream prepared from goat milk
by
Hatice Şanlidere Aloğlu
,
Yılmaz Özcan
,
Salih Karasu
,
Bayram Çetin
,
Osman Sağdiç
Published 2018-01-01
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