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  1. 1
    Functional, physical and sensory properties of cookies prepared from okara, red teff and wheat flours

    Functional, physical and sensory properties of cookies prepared from okara, red teff and wheat flours by HAWA AHMED, NEELA SATHEESH, KUMELA DIBABA

    Published 2018-01-01
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  2. 2
    Reduced Bacterial Counts from a Sewage Treatment Plant but Increased Counts and Antibiotic Resistance in the Recipient Stream in Accra, Ghana—A Cross-Sectional Study

    Reduced Bacterial Counts from a Sewage Treatment Plant but Increased Counts and Antibiotic Resistance in the Recipient Stream in Accra, Ghana—A Cross-Sectional Study by Lady A. B. Adomako, Dzidzo Yirenya-Tawiah, Daniel Nukpezah, Arpine Abrahamya, Appiah-Korang Labi, Ruzanna Grigoryan, Hawa Ahmed, Josiah Owusu-Danquah, Ted Yemoh Annang, Regina A. Banu, Mike Y. Osei-Atweneboana, Collins Timire, Hanock Tweya, Stephen E. D. Ackon, Emmanuel Nartey, Rony Zachariah

    Published 2021-05-01
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  3. 3
    Extended Spectrum Beta-Lactamase <em>Escherichia coli</em> in River Waters Collected from Two Cities in Ghana, 2018–2020

    Extended Spectrum Beta-Lactamase <em>Escherichia coli</em> in River Waters Collected from Two Cities in Ghana, 2018–2020 by Regina Ama Banu, Jorge Matheu Alvarez, Anthony J. Reid, Wendemagegn Enbiale, Appiah-Korang Labi, Ebenezer D. O. Ansa, Edith Andrews Annan, Mark Osa Akrong, Selorm Borbor, Lady A. B. Adomako, Hawa Ahmed, Mohammed Bello Mustapha, Hayk Davtyan, Phillip Owiti, George Kwesi Hedidor, Gerard Quarcoo, David Opare, Boi Kikimoto, Mike Y. Osei-Atweneboana, Heike Schmitt

    Published 2021-06-01
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