Penyusunan Standard Operating Procedure (SOP) Produksi Inovasi Ecobrick by Hayati Mukti Asih, Syifa Fitriani

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Analysis of Halal and Marketing Strategy for Broiler Chickens' Supply Chain during Covid-19 : A Case Study in Yogyakarta, Indonesia by Hayati Mukti Asih, Fahri Firmansyah, Muhammad Faishal

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Reducing Environmental Impact on SME Metals Production Process Using Life Cycle Assessment and Analytical Hierarchy Process Method by Muhammad Faishal, Muhammad Noor Arfan, Hayati Mukti Asih

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Designing Standard Operation Procedure to Produce Environmentally Friendly Liquid Detergent by Hayati Mukti Asih, Tatbita Titin Suhariyanto, Muhammad Candra Ramadhan

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Designing of Work Facility for Ecobrick Material Using Ergonomic Intervention to Reduce Muscoloskeletal Disorder by Tri Budiyanto, Hayati Mukti Asih, Okka Adiyanto, Irvan Kristanto

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Optimizing lot sizing model for perishable bread products using genetic algorithm by Hayati Mukti Asih, Raden Achmad Chairdino Leuveano, Dhimas Arief Dharmawan

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Enhancing logistics efficiency: A case study of genetic algorithm-based route optimization in distribution problem by Hayati Mukti Asih, Salsabila Aulya Rahman, Karisa Usandi, Qaedi Alwafi E. Saputra, Aziza Della Marza

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