Perceptions and Determinants of Eating for Health and Performance in High-Level Male Adolescent Rugby Union Players by Emily G. Stokes, Roger Hughes, David M. Shaw, Helen T. O’Connor, Kathryn L. Beck

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Iron, hepcidin and inflammatory status of young healthy overweight and obese women in Australia. by Hoi Lun Cheng, Christian E Bryant, Kieron B Rooney, Katharine S Steinbeck, Hayley J Griffin, Peter Petocz, Helen T O'Connor

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Diet Quality of Elite Australian Athletes Evaluated Using the Athlete Diet Index by Louise Capling, Ryan Tam, Kathryn L. Beck, Gary J. Slater, Victoria M. Flood, Helen T. O’Connor, Janelle A. Gifford

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Association between Obesity and Omega-3 Status in Healthy Young Women by Isabel E. Young, Helen M. Parker, Rebecca L. Cook, Nicholas J. O’Dwyer, Manohar L. Garg, Kate S. Steinbeck, Hoi Lun Cheng, Cheyne Donges, Janet L. Franklin, Helen T. O’Connor

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Omega-3 polyunsaturated fatty acids status and cognitive function in young women by Rebecca L. Cook, Helen M. Parker, Cheyne E. Donges, Nicholas J. O’Dwyer, Hoi Lun Cheng, Katharine S. Steinbeck, Eka P. Cox, Janet L. Franklin, Manohar L. Garg, Helen T. O’Connor

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