Therapeutic potential of popular fermented dairy products and its benefits on human health by Gul Naz Saleem, Gul Naz Saleem, Ruixia Gu, Ruixia Gu, Hengxian Qu, Hengxian Qu, Gul Bahar Khaskheli, Imran Rashid Rajput, Muhammad Qasim, Xia Chen, Xia Chen

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Effect of amino acids on free exopolysaccharide biosynthesis by Streptococcus thermophilus 937 in chemically defined medium by Yunchao Wa, Chenchen Zhang, Gulin Sun, Hengxian Qu, Dawei Chen, Yujun Huang, Ruixia Gu

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The Effect of Different Organic Acids and Their Combination on the Cell Barrier and Biofilm of <i>Escherichia coli</i> by Qing-Yang Ji, Wenqiong Wang, Haodong Yan, Hengxian Qu, Yang Liu, Yi Qian, Ruixia Gu

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Beneficial Effects of Probiotics on Liver Injury Caused by Chronic Alcohol Consumption by Jian Sang, Hengxian Qu, Dong Liu, Yunchao Wa, Dawei Chen, Xia Chen, Ruixia Gu, Yujun Huang

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Effect of <i>Lactobacillus rhamnosus</i> hsryfm 1301 Fermented Milk on Lipid Metabolism Disorders in High-Fat-Diet Rats by Hengxian Qu, Lina Zong, Jian Sang, Yunchao Wa, Dawei Chen, Yujun Huang, Xia Chen, Ruixia Gu

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<i>Lactobacillus rhamnosus</i> Hsryfm 1301 Fermented Milk Regulates Lipid Metabolism and Inflammatory Response in High-Fat Diet Rats by Hengxian Qu, Lina Zong, Jian Sang, Jiaojiao Liang, Yunchao Wa, Dawei Chen, Yujun Huang, Xia Chen, Ruixia Gu

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The Quality and Flavor Changes of Different Soymilk and Milk Mixtures Fermented Products during Storage by Lina Zong, Maolin Lu, Wenqiong Wang, Yunchao Wa, Hengxian Qu, Dawei Chen, Yang Liu, Yi Qian, Qingyang Ji, Ruixia Gu

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Screening of <i>Lactiplantibacillus plantarum</i> 67 with Strong Adhesion to Caco-2 Cells and the Effects of Protective Agents on Its Adhesion Ability during Vacuum Freeze Drying by Dawei Chen, Congcong Guo, Chenyu Ren, Zihan Xia, Haiyan Xu, Hengxian Qu, Yunchao Wa, Chengran Guan, Chenchen Zhang, Jianya Qian, Ruixia Gu

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In Vitro Anti-Obesity Effect of Shenheling Extract (SHLE) Fermented with <i>Lactobacillus fermentum</i> grx08 by Xian-Tao Yan, Wenmiao Zhang, Yanyan Zhang, Ziqi Zhang, Dawei Chen, Wenqiong Wang, Wenlong Ma, Hengxian Qu, Jian-Ya Qian, Ruixia Gu

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Effect of Complex Prebiotics on the Intestinal Colonization Ability of <i>Limosilactobacillus fermentum</i> DALI02 by Xiaoxiao Liu, Dawei Chen, Qiming Li, Chenchen Zhang, Longfei Zhang, Hengxian Qu, Wenqiong Wang, Yuanyuan Zhou, Yujun Huang, Lixia Xiao, Ruixia Gu

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Modulatory Effect of <i>Limosilactobacillus fermentum</i> grx08 on the Anti-Oxidative Stress Capacity of Liver, Heart, and Kidney in High-Fat Diet Rats by Hengxian Qu, Longfei Zhang, Xiaoxiao Liu, Yang Liu, Kaidong Mao, Guiqi Shen, Yunchao Wa, Dawei Chen, Yujun Huang, Xia Chen, Ruixia Gu

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The regulation of simulated artificial oro-gastrointestinal transit stress on the adhesion of Lactobacillus plantarum S7 by Dawei Chen, Chunmeng Chen, Congcong Guo, Hui Zhang, Yating Liang, Yue Cheng, Hengxian Qu, Yunchao Wa, Chenchen Zhang, Chengran Guan, Jianya Qian, Ruixia Gu

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Beneficial effects of Lactobacillus rhamnosus hsryfm 1301 fermented milk on rats with nonalcoholic fatty liver disease by Dawei Chen, Yating Liang, Jiaojiao Liang, Feifei Shen, Yue Cheng, Hengxian Qu, Yunchao Wa, Congcong Guo, Ruixia Gu, Jianya Qian, Xia Chen, Chenchen Zhang, Chengran Guan

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