Microwave-assisted Extraction of Functional Compounds from Plants: A Review by Herminia López-Salazar, Brenda Hildeliza Camacho-Díaz, Martha Lucía Arenas Ocampo, Antonio Ruperto Jiménez-Aparicio

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Microwave-assisted Extraction of Functional Compounds from Plants: A Review by Herminia López-Salazar, Brenda Hildeliza Camacho-Díaz, Martha Lucía Arenas Ocampo, Antonio Ruperto Jiménez-Aparicio

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Microwave-Assisted Extraction of β-Sitosterol: A by-Product from Agave angustifolia Haw Bagasse by Herminia López-Salazar, Brenda Hildeliza Camacho-Díaz, Martha Lucia Arenas Ocampo, Roberto Campos-Mendiola, Rita Martínez-Velarde, Argelia López-Bonilla, Antonio Ruperto Jiménez-Aparicio

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Microwave-Assisted Extraction of β-Sitosterol: A by-Product from Agave angustifolia Haw Bagasse by Herminia López-Salazar, Brenda Hildeliza Camacho-Díaz, Martha Lucia Arenas Ocampo, Roberto Campos-Mendiola, Rita Martínez-Velarde, Argelia López-Bonilla, Antonio Ruperto Jiménez-Aparicio

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The effects of consumption of bread enriched with agave fructans, cyclodextrins and probiotics in growing mice by Martha Lucía Arenas Ocampo, Idanelly Celeste Figueroa-Arriaga, Herminia López-Salazar, Sandra Victoria Ávila Reyes, Perla Osorio Díaz, María Araceli Ortiz Rodríguez, Maribel Lucila Herrera-Ruiz, Brenda Hildeliza Camacho-Díaz

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