Grape berry native yeast microbiota: advancing trends in the development of sustainable vineyard pathogen biocontrol strategies by Peter Ayogu, Viviana Martins, Hernâni Gerós

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Identification of grape berry indigenous epiphytic yeasts with <i>in vitro</i> and <i>in vivo</i> antagonistic activity towards pathogenic fungi by Peter Ayogu, António Teixeira, Hernâni Gerós, Viviana Martins

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The grapevine metabolite profile of phloem sap is modified by flavescence dorée by António Teixeira, Henrique Noronha, Sarah Frusciante, Gianfranco Diretto, Hernâni Gerós

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A proteomic analysis shows the stimulation of light reactions and inhibition of the Calvin cycle in the skin chloroplasts of ripe red grape berries by António Teixeira, Henrique Noronha, Mónica Sebastiana, Ana Margarida Fortes, Hernâni Gerós

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A catalogue of cultivable yeasts from the microbiota of grape berries cv. Vinhão and Loureiro by Viviana Martins, Luís Costa, Rafaela Soares, Peter Ayogu, António Teixeira, Hernâni Gerós

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The Interplay between Atmospheric Conditions and Grape Berry Quality Parameters in Portugal by Cátia Costa, António Graça, Natacha Fontes, Marta Teixeira, Hernâni Gerós, João A. Santos

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Subregional pedoclimatic conditions with contrasted UV-radiation shape host-microbiome and metabolome phenotypes in the grape berry by Viviana Martins, Cécile Abdallah, António Teixeira, Carolina Moreira, Márcio Nóbrega, Arnaud Lanoue, Hernâni Gerós

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Stimulation of secondary metabolism in grape berry exocarps by a nature-based strategy of foliar application of polyols by Artur Conde, Hélder Costa, Lia-Tânia Dinis, José Moutinho-Pereira, Manon Ferrier, Marianne Unlubayir, Arnaud Lanoue, Hernâni Gerós

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<i>Saccharomyces cerevisiae</i> Cells Lacking the Zinc Vacuolar Transporter Zrt3 Display Improved Ethanol Productivity in Lignocellulosic Hydrolysates by Joana Terra-Matos, Marta Oliveira Teixeira, Cátia Santos-Pereira, Henrique Noronha, Lucília Domingues, Carmen Sieiro, Hernâni Gerós, Susana Rodrigues Chaves, Maria João Sousa, Manuela Côrte-Real

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The grapevine ABC transporter B family member 15 is a trans-resveratrol transporter out of grapevine cells by Ascensión Martínez-Márquez, Ascensión Martínez-Márquez, Viviana Martins, Susana Sellés-Marchart, Susana Sellés-Marchart, Hernâni Gerós, Purificación Corchete, Roque Bru-Martínez, Roque Bru-Martínez, Roque Bru-Martínez

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Impact of Deficit Irrigation on Grapevine cv. ‘Touriga Nacional’ during Three Seasons in Douro Region: An Agronomical and Metabolomics Approach by Inês L. Cabral, António Teixeira, Arnaud Lanoue, Marianne Unlubayir, Thibaut Munsch, Joana Valente, Fernando Alves, Pedro Leal da Costa, Frank S. Rogerson, Susana M. P. Carvalho, Hernâni Gerós, Jorge Queiroz

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