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Hervé eAlexandre
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Hervé eAlexandre
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Hervé eAlexandre
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1
Design and performance testing of a DNA extraction assay for sensitive and reliable quantification of acetic acid bacteria directly in red wine using real time PCR
by
Cédric eLONGIN
,
Michèle eGuilloux-Benatier
,
Hervé eAlexandre
Published 2016-06-01
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2
Persistence of two non-Saccharomyces yeasts (Hanseniaspora and Starmerella) in the cellar
by
Cedric eGrangeteau
,
Daniel eGerhards
,
Christian evon Wallbrunn
,
Hervé eAlexandre
,
Sandrine eRousseaux
,
Michèle eGuilloux-Benatier
Published 2016-03-01
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