Does Information Source Matter? Corporate Reputation Management during Negative Social Responsibility Events by Hongxia Peng, Qiang Zhang, Zhiqiang Zhang

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The influence mechanism of service innovation on consumer mobile sharing in the age of digital intelligence by Hongxia Peng, Shuwei Xu, Mei Yang

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SOX4 contributes to TGF-β-induced epithelial–mesenchymal transition and stem cell characteristics of gastric cancer cells by Xudong Peng, Guangyi Liu, Hongxia Peng, Anqi Chen, Lang Zha, Ziwei Wang

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Corrigendum to “SOX4 contributions to TGF-β-induced endothelial-mesenchymal transition and stem cell characteristics of gastric cancer cells” [Genes & Diseases 5 (2018) 49–61]... by Xudong Peng, Guangyi Liu, Hongxia Peng, Anqi Chen, Lang Zha, Ziwei Wang

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Assessment of groundwater hydrochemistry, water quality, and health risk in Hainan Island, China by Qingqin Hou, Yujie Pan, Min Zeng, Simiao Wang, Huanhuan Shi, Changsheng Huang, Hongxia Peng

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Determination of Cyhalofop-butyl and Cyhalofop-acid Residues in Cereals and Oilseeds by QuEChERS-UPLC by Hongxia PENG, Ya LIU, Li YANG, Xinming LV, Xinzhong XU, Xin XU, Ke WANG

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Land Subsidence in a Coastal City Based on SBAS-InSAR Monitoring: A Case Study of Zhuhai, China by Huimin Sun, Hongxia Peng, Min Zeng, Simiao Wang, Yujie Pan, Pengcheng Pi, Zixuan Xue, Xinwen Zhao, Ao Zhang, Fengmei Liu

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Birthweight, genetic risk, and gastrointestinal cancer incidence: a prospective cohort study by Lu Long, Heng He, Qian Shen, Hongxia Peng, Xiaorui Zhou, Haoxue Wang, Shanshan Zhang, Shifan Qin, Zequn Lu, Ying Zhu, Jianbo Tian, Jiang Chang, Xiaoping Miao, Na Shen, Rong Zhong

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