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Microbiome-Metabolites Analysis Reveals Unhealthy Alterations in the Gut Microbiota but Improved Meat Quality with a High-Rice Diet Challenge in a Small Ruminant Model by Kaijun Wang, Xiaomin Peng, Feifei Lv, Mengli Zheng, Donglei Long, Hongxiang Mao, Hongbin Si, Peihua Zhang
Published 2021-08-01
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Mechanism of action, benefits, and research gap in fermented soybean meal utilization as a high-quality protein source for livestock and poultry by Modinat T. Lambo, Haokai Ma, Haosheng Zhang, Peng Song, Hongxiang Mao, Guowen Cui, Baisheng Dai, Yang Li, Yonggen Zhang
Published 2024-03-01
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