Food allergy: Past, present and future by Hugh A. Sampson

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Treatment of Intestinal Inflammation With Epicutaneous Immunotherapy Requires TGF-β and IL-10 but Not Foxp3+ Tregs by Xin Chen, M. Cecilia Berin, Virginia L. Gillespie, Hugh A. Sampson, Hugh A. Sampson, David Dunkin

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Isoflavones, genistein and daidzein, regulate mucosal immune response by suppressing dendritic cell function. by John Wei, Shiven Bhatt, Lisa M Chang, Hugh A Sampson, Madhan Masilamani

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Kiwifruit Allergy in Children: Characterization of Main Allergens and Patterns of Recognition by Ana Moreno Álvarez, Leticia Vila Sexto, Luda Bardina, Galina Grishina, Hugh. A. Sampson

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What Characteristics Confer Proteins the Ability to Induce Allergic Responses? IgE Epitope Mapping and Comparison of the Structure of Soybean 2S Albumins and Ara h 2 by Youngshin Han, Jing Lin, Ludmilla Bardina, Galina A. Grishina, Chaeyoon Lee, Won Hee Seo, Hugh A. Sampson

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Recent advances in epicutaneous immunotherapy and potential applications in food allergy by Pierre-Louis Hervé, Vincent Dioszeghy, Katie Matthews, Katharine J. Bee, Dianne E. Campbell, Dianne E. Campbell, Hugh A. Sampson

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PDL2+ CD11b+ dermal dendritic cells capture topical antigen through hair follicles to prime LAP+ Tregs by Leticia Tordesillas, Daniel Lozano-Ojalvo, David Dunkin, Lucie Mondoulet, Judith Agudo, Miriam Merad, Hugh A. Sampson, M. Cecilia Berin

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Scaleable production of highly loaded protein nanoparticles for immune modulation by Michael J. Caplan, Richard Baldwin, Xiangyun Yin, Alexander Grishin, Stephanie Eisenbarth, Hugh A. Sampson, Kim Bottomly, Robert K. Prud’homme

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Role of Maternal Dietary Peanut Exposure in Development of Food Allergy and Oral Tolerance. by Kirsi M Järvinen, Jennifer Westfall, Magdia De Jesus, Nicholas J Mantis, Jessica A Carroll, Dennis W Metzger, Hugh A Sampson, M Cecilia Berin

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Pre-Existing Humoral Immunity Enhances Epicutaneously-Administered Allergen Capture by Skin DC and Their Migration to Local Lymph Nodes by Pierre-Louis Hervé, Camille Plaquet, Noémie Assoun, Nathalie Oreal, Laetitia Gaulme, Audrey Perrin, Adeline Bouzereau, Véronique Dhelft, Jean-Louis Labernardière, Lucie Mondoulet, Hugh A. Sampson

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A global survey of changing patterns of food allergy burden in children by Susan L Prescott, Ruby Pawankar, Katrina J Allen, Dianne E Campbell, John KH Sinn, Alessandro Fiocchi, Motohiro Ebisawa, Hugh A Sampson, Kirsten Beyer, Bee-Wah Lee

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Profiling serum antibodies with a pan allergen phage library identifies key wheat allergy epitopes by Daniel R. Monaco, Brandon M. Sie, Thomas R. Nirschl, Audrey C. Knight, Hugh A. Sampson, Anna Nowak-Wegrzyn, Robert A. Wood, Robert G. Hamilton, Pamela A. Frischmeyer-Guerrerio, H. Benjamin Larman

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HLA alleles and sustained peanut consumption promote IgG4 responses in subjects protected from peanut allergy by Kanika Kanchan, Stepan Grinek, Henry T. Bahnson, Ingo Ruczinski, Gautam Shankar, David Larson, George Du Toit, Kathleen C. Barnes, Hugh A. Sampson, Mayte Suarez-Farinas, Gideon Lack, Gerald T. Nepom, Karen Cerosaletti, Rasika A. Mathias

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Berberine-containing natural-medicine with boiled peanut-OIT induces sustained peanut-tolerance associated with distinct microbiota signature by Kamal Srivastava, Kamal Srivastava, Mingzhuo Cao, Ozkan Fidan, Ozkan Fidan, Yanmei Shi, Nan Yang, Nan Yang, Anna Nowak-Wegrzyn, Anna Nowak-Wegrzyn, Mingsan Miao, Jixun Zhan, Hugh A. Sampson, Xiu-Min Li, Xiu-Min Li

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Roads to remission: evolving treatment concepts in type 2 inflammatory diseases by Marek Lommatzsch, Katharina Blumchen, Lisa A. Beck, Jean Bousquet, Guy G. Brusselle, Wytske J. Fokkens, Eckard Hamelmann, Susanne Lau, Hagen Ott, Oliver Pfaar, Hugh A. Sampson, Josef S. Smolen, Christian Taube, Ingo H. Tarner, Martin Wagenmann, Thomas Werfel, Margitta Worm, Harald Renz

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Transcriptional Profiling of Egg Allergy and Relationship to Disease Phenotype. by Roman Kosoy, Charuta Agashe, Alexander Grishin, Donald Y Leung, Robert A Wood, Scott H Sicherer, Stacie M Jones, A Wesley Burks, Wendy F Davidson, Robert W Lindblad, Peter Dawson, Miriam Merad, Brian A Kidd, Joel T Dudley, Hugh A Sampson, M Cecilia Berin

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Inhibition of pathologic immunoglobulin E in food allergy by EBF-2 and active compound berberine associated with immunometabolism regulation by Nan Yang, Nan Yang, Anish R. Maskey, Kamal Srivastava, Kamal Srivastava, Monica Kim, Zixi Wang, Ibrahim Musa, Yanmei Shi, Yixuan Gong, Ozkan Fidan, Ozkan Fidan, Julie Wang, David Dunkin, Danna Chung, Jixun Zhan, Mingsan Miao, Hugh A. Sampson, Xiu-Min Li, Xiu-Min Li

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Addendum guidelines for the prevention of peanut allergy in the United States: Report of the National Institute of Allergy and Infectious Diseases–sponsored expert panel by Alkis Togias, Susan F. Cooper, Maria L. Acebal, Amal Assa’ad, James R. Baker, Jr, Lisa A. Beck, Julie Block, Carol Byrd-Bredbenner, Edmond S. Chan, Lawrence F. Eichenfield, David M. Fleischer, George J. Fuchs, III, Glenn T. Furuta, Matthew J. Greenhawt, Ruchi S. Gupta, Michele Habich, Stacie M. Jones, Kari Keaton, Antonella Muraro, Marshall Plaut, Lanny J. Rosenwasser, Daniel Rotrosen, Hugh A. Sampson, Lynda C. Schneider, Scott H. Sicherer, Robert Sidbury, Jonathan Spergel, David R. Stukus, Carina Venter, Joshua A. Boyce

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GA2LEN ANACARE consensus statement: Potential of omalizumab in food allergy management by Torsten Zuberbier, Antonella Muraro, Ulugbek Nurmatov, Stefania Arasi, Katarina Stevanovic, Aikaterini Anagnostou, Roberta Bonaguro, Sharon Chinthrajah, Gideon Lack, Alessandro Fiocchi, Thuy‐My Le, Paul Turner, Montserrat Alvaro Lozano, Elizabeth Angier, Simona Barni, Phillippe Bégin, Barbara Ballmer‐Weber, Victoria Cardona, Carsten Bindslev‐Jensen, Antonella Cianferoni, Nicolette deJong, Debra deSilva, Antoine Deschildre, Audrey Dunn Galvin, Motohiro Ebisawa, David M. Fleischer, Jennifer Gerdts, Mattia Giovannini, Josefine Gradman, Susanne Halken, Syed Hasan Arshad, Ekaterina Khaleva, Susanne Lau, Richard Loh, Mika J. Mäkelä, Mary Jane Marchisotto, Laura Morandini, Charlotte G. Mortz, Caroline Nilsson, Anna Nowak‐Wegrzyn, Marcia Podestà, Lars K. Poulsen, Graham Roberts, Pablo Rodríguez del Río, Hugh A. Sampson, Angel Sánchez, Sabine Schnadt, Peter K. Smith, Hania Szajewska, Natasa Teovska Mitrevska, Alice Toniolo, Carina Venter, Amena Warner, Gary W. K. Wong, Robert Wood, Margitta Worm

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10 practical priorities to prevent and manage serious allergic reactions: GA2LEN ANACare and EFA Anaphylaxis Manifesto by Antonella Muraro, Debra de Silva, Marcia Podesta, Aikaterini Anagnostou, Victoria Cardona, Susanne Halken, Pete Smith, Luciana Kase Tanno, Paul Turner, Margitta Worm, Montserrat Alvaro‐Lozano, Stefania Arasi, Anna Asarnoj, Simona Barni, Kirsten Beyer, Lucy A. Bilaver, Andrew Bird, Roberta Bonaguro, Helen A. Brough, R. Sharon Chinthrajah, Emma E. Cook, Céline Demoulin, Antoine Deschildre, Timothy E. Dribin, Motohiro Ebisawa, Montserrat Fernandez‐Rivas, Alessandro Fiocchi, David M. Fleischer, Eleanor Garrow, Jennifer Gerdts, Mattia Giovannini, Kirsi M. Järvinen, Mary Kelly, Edward F. Knol, Gideon Lack, Francesca Lazzarotto, Thuy‐My Le, Stephanie Leonard, Jay Lieberman, Michael Makris, Lianne Mandelbaum, Mary Jane Marchisotto, Gustavo Andres Marino, Francesca Mori, Caroline Nilsson, Anna Nowak‐Wegrzyn, Mikaela Odemyr, H. N. G. Oude Elberink, Kati Palosuo, Nandinee Patel, Jennifer Pier, Sung Poblete, Rima Rachid, Pablo Rodríguez del Río, Maria Said, Hugh A. Sampson, Angel Sánchez Sanz, Sabine Schnadt, Fallon Schultz, Alice Toniolo, Julia E. M. Upton, Carina Venter, Brian P. Vickery, Berber Vlieg‐Boerstra, Julie Wang, Graham Roberts, Torsten Zuberbier, GA2LEN ANACare Centres and EFA

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