Total mercury and fatty acids content in selected fish marketed in Quito – Ecuador. A benefit-risk assessment by Gabriela S. Yánez-Jácome, David Romero-Estévez, Pamela Y. Vélez-Terreros, Hugo Navarrete

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Evaluación de la calidad del agua del río Pita (Ecuador), implicación para la conservación de la vida acuática y silvestre by Karina Simbaña-Farinango, David Romero-Estévez, Gabriela Yánez-Jácome, David Benavides, Hugo Navarrete

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El crédito fiscal y su importancia en las políticas públicas by Victor Hugo Navarrete Servín, Luz María Galán Briseño, Miguel Castro Sánchez, María Alicia Cervantes Avalos

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Optimization of a Digestion Method to Determine Total Mercury in Fish Tissue by Cold Vapor Atomic Fluorescence Spectrophotometry by Gabriela S. Yánez-Jácome, David Romero-Estévez, Hugo Navarrete, Karina Simbaña-Farinango, Pamela Y Vélez-Terreros

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Determination of cadmium and lead in tomato (Solanum lycopersicum) and lettuce (Lactuca sativa) consumed in Quito, Ecuador by David Romero-Estévez, Gabriela S. Yánez-Jácome, Karina Simbaña-Farinango, Pamela Y. Vélez-Terreros, Hugo Navarrete

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A Pilot Study on the Use of Low Doses of CBD to Control Seizures in Rare and Severe Forms of Drug-Resistant Epilepsy by Gabriela Pesántez Ríos, Luciana Armijos Acurio, Ruth Jimbo Sotomayor, Victor Cueva, Ximena Pesántez Ríos, Hugo Navarrete Zambrano, Samuel Pascual, Galo Pesántez Cuesta

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Availability, diversification and versatility explain human selection of introduced plants in Ecuadorian traditional medicine. by G Hart, Orou G Gaoue, Lucía de la Torre, Hugo Navarrete, Priscilla Muriel, Manuel J Macía, Henrik Balslev, Susana León-Yánez, Peter Jørgensen, David Cameron Duffy

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