Effects of diets for three growing stages by rumen inocula donors on in vitro rumen fermentation and microbiome Tekijä Ryukseok Kang, Huseong Lee, Hyeonsu Seon, Cheolju Park, Jaeyong Song, Joong Kook Park, Yong Kwan Kim, Minseok Kim, Tansol Park

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Assessing the impact of three feeding stages on rumen bacterial community and physiological characteristics of Japanese Black cattle Tekijä Huseong Lee, Minji Kim, Tatsunori Masaki, Kentaro Ikuta, Eiji Iwamoto, Koki Nishihara, Itoko Nonaka, Akane Ashihara, Youlchang Baek, Sungdae Lee, Yoshinobu Uemoto, Satoshi Haga, Fuminori Terada, Sanggun Roh

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