Showing 1 - 2 results of 2 for search 'Hussein Ahmed M.', query time: 0.02s Refine Results
  1. 1
    Production of Low Calorie Bakery Product with Pleasant Flavour, Antioxidant and Antimicrobial Activities

    Production of Low Calorie Bakery Product with Pleasant Flavour, Antioxidant and Antimicrobial Activities by Hussein Ahmed M.S., Shaheen Mohamed S., Abdel-Kalek Hanan H., El-Nor S.A.H. Abo

    Published 2014-12-01
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    Article
  2. 2
    Evaluation of Chitosan/Fructose Model as an Antioxidant and Antimicrobial Agent for Shelf Life Extension of Beef Meat During Freezing

    Evaluation of Chitosan/Fructose Model as an Antioxidant and Antimicrobial Agent for Shelf Life Extension of Beef Meat During Freezing by Shaheen Mohmed S., Shaaban Hamdy A., Hussein Ahmed M.S., Ahmed Mohamed B.M., El-Massry Khaled, El-Ghorab Ahmed

    Published 2016-12-01
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    Article

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