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What Is the Relationship between Antioxidant Efficacy, Functional Composition, and Genetic Characteristics in Comparing Soybean Resources by Year? by Han-Na Chu, Suji Lee, Xiaohan Wang, Chi-Do Wee, Hye-Myeong Yoon, Eun-Suk Jung, Mi-Kyung Seo, Yongseok Kwon, Kyeong-A Jang, Haeng-Ran Kim
Published 2022-11-01
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A Correlation Study on In Vitro Physiological Activities of Soybean Cultivars, 19 Individual Isoflavone Derivatives, and Genetic Characteristics by Han-Na Chu, Su-Ji Lee, Xiaohan Wang, Sang-Hoon Lee, Hye-Myeong Yoon, Yu-Jin Hwang, Eun-Suk Jung, Yongseok Kwon, Chi-Do Wee, Kyeong-A Jang, Haeng-Ran Kim
Published 2021-12-01
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