Avant-propos by I. BOUVAREL

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Gérer l’alimentation pour contribuer au bien-être des poulets de chair by M. MAGNIN, I. BOUVAREL

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L’ingestion chez le poulet de chair : n’oublions pas les régulations à court terme by I. BOUVAREL, S. TESSERAUD, C. LETERRIER

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Comment l’alimentation des poules influence la qualité des œufs by I. BOUVAREL, Y. NYS, M. PANHELEUX, P. LESCOAT

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Quels « besoins » du poulet de chair en acides aminés essentiels ? by M. QUENTIN, I. BOUVAREL, D. BASTIANELLI, M. PICARD

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Modulation of energy and protein supplies in sequential feeding in laying hens by M. Traineau, I. Bouvarel, C. Mulsant, L. Roffidal, C. Launay, P. Lescoat

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L’autonomie protéique : état des lieux et voies d’amélioration pour l’alimentation des volailles by E. RECOULES, N. BREVAULT, P. le CADRE, C. PEYRONNET, I. BOUVAREL, M. LESSIRE

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Céréales entières pour les poulets de chair : le retour ? by V. NOIROT, I. BOUVAREL, B. BARRIER-GUILLOT, J. CASTAING, J.L. ZWICK, M. PICARD

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L’évaluation multicritère des systèmes d’élevage pour accompagner leurs évolutions : démarches, enjeux et questions soulevées by J. LAIREZ, P. FESCHET, R. BOTREAU, C. BOCKSTALLER, L. FORTUN-LAMOTHE, I. BOUVAREL, J. AUBIN

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Effects of various energy and protein levels during sequential feeding on feed preferences in meat-type chickens by I. Bouvarel, C. Vallée, A.M. Chagneau, P. Constantin, P. Lescoat, G. Ferreira, C. Leterrier

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Is sequential feeding of whole wheat more efficient than ground wheat in laying hens? by M. Umar Faruk, I. Bouvarel, S. Mallet, M.N. Ali, H.M. Tukur, Y. Nys, P. Lescoat

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Sequential feeding with variations in energy and protein levels improves gait score in meat-type chickens by C. Leterrier, C. Vallée, P. Constantin, A.M. Chagneau, M. Lessire, P. Lescoat, C. Berri, E. Baéza, D. Bizeray, I. Bouvarel

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Les productions avicoles biologiques en France : état des lieux, verrous, atouts et perspectives by D. GUEMENE, K. GERMAIN, C. AUBERT, I. BOUVAREL, J. CABARET, H. CHAPUIS, M. CORSON, C. JONDREVILLE, H. JUIN, M. LESSIRE, S. LUBAC, P. MAGDELAINE, J. LEROYER

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Short cold exposures during incubation and postnatal cold temperature affect performance, breast meat quality, and welfare parameters in broiler chickens by D. Nyuiadzi, C. Berri, L. Dusart, A. Travel, B. Méda, I. Bouvarel, L.A. Guilloteau, P. Chartrin, V. Coustham, C. Praud, E. Le Bihan-Duval, J.K. Tona, A. Collin

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