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KINDLING EVOLUTION AT CHINCHILLA DURING A YEAR IN A MIDDLE SIZE BREEDING FARM by M. Botha, I. Bud
Published 2023-11-01
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Y-LINKED QUANTITATIVE TRAITS IN GUPPIES (Poecilia reticulata Peters, 1859) by I. V. Mag, I. Bud
Published 2008-12-01
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STUDY CONCERNING CHEMICAL COMPOSITION OF FISH MEAT DEPENDING ON THE CONSIDERED FISH SPECIES by I. BUD, DANIELA LADOSI, ST. REKA, O. NEGREA
Published 2023-11-01
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