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ICM da Silva
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ICM da Silva
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ICM da Silva
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1
The influence of crude protein level in the basal diet on the determination of lysine requirements for broiler performance and part yields
by
TH Viola
,
A de M Kessler
,
AML Ribeiro
,
ICM da Silva
,
R Krás
Published 2009-09-01
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Article
2
Effect of different dietary concentrations of Amino Acids on the performance of two different Broiler Strains
by
PD Ebling
,
AML Ribeiro
,
L Trevizan
,
ICM da Silva
,
A de M Kessler
,
LL Rubin
Published 2013-12-01
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Article
3
Effect of vitamin E levels on the cell-mediated immunity of broilers vaccinated against coccidiosis
by
ICM da Silva
,
AML Ribeiro
,
CW Canal
,
MM Vieira
,
CC Pinheiro
,
T Gonçalves
,
ML de Moraes
,
VS Ledur
Published 2011-03-01
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Article
4
The impact of organic and inorganic selenium on the immune system of growing broilers submitted to immune stimulation and heat stress
by
ICM da Silva
,
AML Ribeiro
,
CW Canal
,
L Trevizan
,
M Macagnan
,
TA Gonçalves
,
NRC Hlavac
,
LL de Almeida
,
RA Pereira
Published 2010-12-01
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Article
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