Showing 1 - 15 results of 15 for search 'Ian Givens', query time: 0.05s
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Animal Nutrition and Lipids in Animal Products and Their Contribution to Human Intake and Health by Ian Givens
Published 2009-08-01
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Meat in the Diet: Differentiating the Benefits and Risks of Different Types of Meat by Carlotta Giromini, D. Ian Givens
Published 2023-06-01
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The Contribution of Dietary Magnesium in Farm Animals and Human Nutrition by Luciano Pinotti, Michele Manoni, Luca Ferrari, Marco Tretola, Roberta Cazzola, Ian Givens
Published 2021-02-01
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Milled rapeseeds and oats decrease milk saturated fatty acids and ruminal methane emissions in dairy cows without changes in product sensory quality by Anni Halmemies-Beauchet-Filleau, Seija Jaakkola, Tuomo Kokkonen, Anu M. Turpeinen, D. Ian Givens, Aila Vanhatalo
Published 2023-11-01
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Association of apolipoprotein E gene polymorphisms with blood lipids and their interaction with dietary factors by Israa M. Shatwan, Kristian Hillert Winther, Basma Ellahi, Peter Elwood, Yoav Ben-Shlomo, Ian Givens, Margaret P. Rayman, Julie A. Lovegrove, Karani S. Vimaleswaran
Published 2018-04-01
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Impact of regular consumption of millets on fasting and post-prandial blood glucose level: a systematic review and meta-analysis by Seetha Anitha, Seetha Anitha, Takuji W. Tsusaka, Rosemary Botha, D. Ian Givens, Ananthan Rajendran, Devraj J. Parasannanavar, Kowsalya Subramaniam, Raj Kumar Bhandari, Joanna Kane-Potaka
Published 2024-01-01
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A Systematic Review and Meta-Analysis of the Potential of Millets for Managing and Reducing the Risk of Developing Diabetes Mellitus by Seetha Anitha, Joanna Kane-Potaka, Takuji W. Tsusaka, Rosemary Botha, Ananthan Rajendran, D. Ian Givens, Devraj J. Parasannanavar, Kowsalya Subramaniam, Kanaka Durga Veera Prasad, Mani Vetriventhan, Raj Kumar Bhandari
Published 2021-07-01
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Mineral Concentrations in Bovine Milk from Farms with Contrasting Grazing Management by Sokratis Stergiadis, Nanbing Qin, Gergely Faludi, Stephane Beauclercq, Joe Pitt, Natasa Desnica, Ásta H. Pétursdóttir, Eric E. Newton, Angelos E. Angelidis, Ian Givens, David J. Humphries, Helga Gunnlaugsdóttir, Darren T. Juniper
Published 2021-11-01
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Implementation of Nutrigenetics and Nutrigenomics Research and Training Activities for Developing Precision Nutrition Strategies in Malaysia by Anto Cordelia T. A. Dhanapal, Ramatu Wuni, Eduard F. Ventura, Teh Kuan Chiet, Eddy S. G. Cheah, Annaletchumy Loganathan, Phoon Lee Quen, Mahenderan Appukutty, Mohd F. M. Noh, Ian Givens, Karani Santhanakrishnan Vimaleswaran
Published 2022-12-01
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Can Feeding a Millet-Based Diet Improve the Growth of Children?—A Systematic Review and Meta-Analysis by Seetha Anitha, David Ian Givens, Kowsalya Subramaniam, Shweta Upadhyay, Joanna Kane-Potaka, Yakima D. Vogtschmidt, Rosemary Botha, Takuji W. Tsusaka, Swamikannu Nedumaran, Hemalatha Rajkumar, Ananthan Rajendran, Devraj J. Parasannanavar, Mani Vetriventhan, Raj Kumar Bhandari
Published 2022-01-01
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Does millet consumption contribute to raising blood hemoglobin levels compared to regular refined staples?: a systematic review and meta-analysis by Seetha Anitha, Seetha Anitha, Takuji W. Tsusaka, D. Ian Givens, Joanna Kane-Potaka, Rosemary Botha, Nur Liana Binti Sulaiman, Shweta Upadhyay, Mani Vetriventhan, Ananthan Rajendran, Devraj J. Parasannanavar, Thingnganing Longvah, Kowsalya Subramaniam, Raj Kumar Bhandari
Published 2024-02-01
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Gene–Diet Interactions on Metabolic Disease-Related Outcomes in Southeast Asian Populations: A Systematic Review by Padmini Sekar, Eduard Flores Ventura, Anto Cordelia T. A. Dhanapal, Eddy Seong Guan Cheah, Annaletchumy Loganathan, Phoon Lee Quen, Mahenderan Appukutty, Nurpudji Astuti Taslim, Hardinsyah Hardinsyah, Mohd Fairulnizal Md Noh, Julie A Lovegrove, Ian Givens, Karani Santhanakrishnan Vimaleswaran
Published 2023-06-01
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