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Phytochemical and Antimicrobial Screening of Ethanol Extracts of Zingiber officinale, Allium sativum and Syzygium aromaticum against Some Food Associated Bacteria and Fungi by Aliyu, M.S., Tijjani, M.B., M.H.I. Doko, Garba, I., Ajimego A.B., Hanwa, U.A., Ibrahim, M.M.
Published 2017-06-01
Article