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Using ddRADseq to assess the genetic diversity of in-farm and gene bank cacao resources in the Baracoa region, eastern Cuba, for use and conservation purposes by Angel Rafael Ramirez-Ramirez, Angel Rafael Ramirez-Ramirez, Khaled Mirzaei, Miguel Menéndez-Grenot, Pablo Clapé-Borges, Georgina Espinosa-Lopéz, Igor Bidot-Martínez, Pierre Bertin
Published 2024-03-01
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Diversidad morfológica, genética y fitopatología del cacao (Theobroma cacao L.) tradicional cubano by Igor Bidot Martínez, Yurelkys Fernández Maura, Pierre Bertin, Heide-Marie Daniel, Manuel Conrado Riera Nelson, Marlyn Valdés de la Cruz, Stephan Declerck, Cony Decock
Published 2021-09-01
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