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  1. 1
    Conservation of Specific Biodiversity, a Key of Sustainable Agriculture. Case study: Gât Golaș de Transilvania Breed - Sensory Analysis of the Meat in Comparison with other Genetic Types

    Conservation of Specific Biodiversity, a Key of Sustainable Agriculture. Case study: Gât Golaș de Transilvania Breed - Sensory Analysis of the Meat in Comparison with other Genetic... by George Mihail Mengai, Ilie Van, Dana Popa, Răzvan Popa, Dorel Dronca

    Published 2023-09-01
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    Article
  2. 2
    Conservation of Specific Biodiversity, a Key of Sustainable Agriculture. Case study: Gât Golaș de Transilvania Breed - Evaluation of Production Performances in Comparison with other Genetic Types

    Conservation of Specific Biodiversity, a Key of Sustainable Agriculture. Case study: Gât Golaș de Transilvania Breed - Evaluation of Production Performances in Comparison with othe... by George Mihail Mengai, Ilie Van, Dana Popa, Răzvan Popa, Dorel Dronca

    Published 2023-09-01
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  3. 3
    Research on the Assessment of Biochemical Parameters of Poultry Meat under an Identical Level of Energy and Protein

    Research on the Assessment of Biochemical Parameters of Poultry Meat under an Identical Level of Energy and Protein by Mihai Neacșu, Ilie Van, Răzvan Popa, Dana Popa, Livia Vidu, Dorel Dronca

    Published 2023-09-01
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