Nutritive Value of Six Romanian Cultivars of Alfalfa as Hay and Semi-silage for Ruminants door Ana Elena Cişmileanu, Angela Sala, Maria Schitea, Ilie Voicu

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Determining the Feeding Value of some Food Industry By-Products door Petru Alexandru Vlaicu, Tatiana Dumitra Panaite, Ilie Voicu, Raluca Paula Turcu, Margareta Olteanu, Mariana Ropota

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