Showing 1 - 3 results of 3 for search 'Ilkem Demirkesen', query time: 0.02s
Refine Results
-
1
Sorghum Flour Application in Bread: Technological Challenges and Opportunities by Pervin Ari Akin, Ilkem Demirkesen, Scott R. Bean, Fadi Aramouni, Ismail Hakkı Boyaci
Published 2022-08-01
Article -
2
Ionizing and nonionizing radiations can change physicochemical, technofunctional, and nutritional attributes of starch by Hadis Rostamabadi, Ilkem Demirkesen, Bengi Hakgüder Taze, Asli Can Karaca, Mehvish Habib, Kulsum Jan, Khalid Bashir, Monica R. Nemțanu, Rosana Colussi, Seid Reza Falsafi
Published 2023-10-01
Article -
3
Recent trends in the application of films and coatings based on starch, cellulose, chitin, chitosan, xanthan, gellan, pullulan, Arabic gum, alginate, pectin, and carrageenan in foo... by Hadis Rostamabadi, Ilkem Demirkesen, Rosana Colussi, Swarup Roy, Nazia Tabassum, Josemar Gonçalves deOliveira Filho, Yograj Bist, Yogesh Kumar, Małgorzata Nowacka, Sabina Galus, Seid Reza Falsafi
Published 2024-03-01
Article