Preservation characteristics and bacterial communities of crimped ensiled barley grains modulated by moisture content and additive application by Marcia Franco, Ilma Tapio, Marketta Rinne

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Rumen Microbiota Predicts Feed Efficiency of Primiparous Nordic Red Dairy Cows by Miika Tapio, Daniel Fischer, Päivi Mäntysaari, Ilma Tapio

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Fermentation quality and bacterial ecology of red clover dominated silage modulated by different management factors by Marcia Franco, Ilma Tapio, Arto Huuskonen, Marketta Rinne

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Effect of a garlic and citrus extract supplement on performance, rumen fermentation, methane production, and rumen microbiome of dairy cows by Ruchita Khurana, Tassilo Brand, Ilma Tapio, Ali-Reza Bayat

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Fecal microbiota colonization dynamics in dairy heifers associated with early-life rumen microbiota modulation and gut health by Hanna Huuki, Hanna Huuki, Johanna Vilkki, Aila Vanhatalo, Ilma Tapio

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The effects of residual energy intake on nutrient use, methane emissions and microbial composition in dairy cows by Seppo Ahvenjärvi, Ali-Reza Bayat, Maria Toivanen, Päivi Mäntysaari, Ilma Tapio

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The Effects of Grass Silage Additive Type and Barley Grain Preservation Method on Rumen Function, Microbial Ecology, and Energy Metabolism of Dairy Cows by Ali R. Bayat, Ilma Tapio, Marcia Franco, Tomasz Stefański, Päivi Mäntysaari, Marketta Rinne

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Effects of Grass Silage Additive Type and Barley Grain Preservation Method on Rumen Fermentation, Microbial Community and Milk Production of Dairy Cows by Marketta Rinne, Marcia Franco, Ilma Tapio, Tomasz Stefański, Ali-Reza Bayat, Päivi Mäntysaari

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Fermentation Quality and Bacterial Ecology of Grass Silage Modulated by Additive Treatments, Extent of Compaction and Soil Contamination by Marcia Franco, Ilma Tapio, Juho Pirttiniemi, Tomasz Stefański, Taina Jalava, Arto Huuskonen, Marketta Rinne

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The Association between Blood Β-Hydroxybutyric Acid Concentration in the Second Week of Lactation and Reproduction Performance of Lithuanian Black and White Cows by Indrė Mečionytė, Giedrius Palubinskas, Lina Anskienė, Ramūnas Antanaitis, Ayhan Yilmaz, Ilma Tapio, Vytuolis Žilaitis

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Fresh Rumen Liquid Inoculant Enhances the Rumen Microbial Community Establishment in Pre-weaned Dairy Calves by Hanna Huuki, Hanna Huuki, Seppo Ahvenjärvi, Paula Lidauer, Milka Popova, Johanna Vilkki, Aila Vanhatalo, Ilma Tapio

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The Trade-Off between Enteric and Manure Methane Emissions and Their Bacterial Ecology in Lactating Cows Fed Diets Varying in Forage-to-Concentrate Ratio and Rapeseed Oil by Babak Darabighane, Ilma Tapio, Saija Rasi, Ari-Matti Seppänen, Lucia Blasco, Seppo Ahvenjärvi, Ali R. Bayat

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Long-term effects of early-life rumen microbiota modulation on dairy cow production performance and methane emissions by Hanna Huuki, Hanna Huuki, Miika Tapio, Päivi Mäntysaari, Enyew Negussie, Seppo Ahvenjärvi, Johanna Vilkki, Aila Vanhatalo, Ilma Tapio

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Compound- and context-dependent effects of antibiotics on greenhouse gas emissions from livestock by Rebecca Danielsson, Jane Lucas, Josef Dahlberg, Mohammad Ramin, Sigrid Agenäs, Ali-Reza Bayat, Ilma Tapio, Tobin Hammer, Tomas Roslin

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Integrating microbial abundance time series with fermentation dynamics of the rumen microbiome via mathematical modelling by Mohsen Davoudkhani, Francesco Rubino, Christopher J. Creevey, Seppo Ahvenjärvi, Ali R. Bayat, Ilma Tapio, Alejandro Belanche, Rafael Muñoz-Tamayo

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Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows by Babak Darabighane, Ilma Tapio, Laura Ventto, Piia Kairenius, Tomasz Stefański, Heidi Leskinen, Kevin J. Shingfield, Johanna Vilkki, Ali-Reza Bayat

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Taxon abundance, diversity, co-occurrence and network analysis of the ruminal microbiota in response to dietary changes in dairy cows. by Ilma Tapio, Daniel Fischer, Lucia Blasco, Miika Tapio, R John Wallace, Ali R Bayat, Laura Ventto, Minna Kahala, Enyew Negussie, Kevin J Shingfield, Johanna Vilkki

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