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  1. 1
    Penerimaan Konsumen dan Sifat Fisikokimia Cookies dengan Penambahan Tinta Loligo sp.

    Penerimaan Konsumen dan Sifat Fisikokimia Cookies dengan Penambahan Tinta Loligo sp. by Mudirta Mudirta, Bagus Fajar Pamungkas, Septiana Sulistiawati, Ilmiani Rusdin, Andi Mismawati

    Published 2024-01-01
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    Article
  2. 2
    Proximate Characteristics of Low Glycemic Index Instant Rice with Variations in Storage Temperature and Drying Time

    Proximate Characteristics of Low Glycemic Index Instant Rice with Variations in Storage Temperature and Drying Time by Ilmiani Rusdin, Amran Laga, Pirman Pirman, Muh. Restu Ray Amir Sulaiman, Irwan Irwan

    Published 2023-08-01
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    Article

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