Stability in Flowering, Flushing, and Fruiting Characters of 21 Potential Cacao Clones in ICCRI Collection by Indah Anita Sari, Agung Wahyu Susilo

Get full text

Keberhasilan sambungan pada beberapa jenis batang atas dan famili batang bawah kakao (Theobroma cocoa L.). (Grafting performance of some scion clones and root-stock family on cocoa... by Indah Anita Sari, Agung Wahyu Susilo

Get full text

Performance of Some Promising Genotypes of Fine-flavour Cocoa Selected at Penataran Estate, East Java by Indah Anita Sari, Agung Wahyu Susilo

Get full text

The resistance of cocoa hybrids to vascular-streak dieback by Agung Wahyu Soesilo, Indah Anita-Sari

Get full text

Phenology of Flowering and Pod Maturity on Some Cocoa Clones (Theobroma cacao L) by Indah Anita Sari, Agung Wahyu Susilo

Get full text

Evaluation the resistance of cocoa clones (Theobroma cacaoL.) by Agung Wahyu Susilo, Indah Anita Sari

Get full text

Yield Performance of Locally Selected Cocoa Clones in North Luwu by Agung Wahyu Soesilo, Indah Anita Sari, Imran .

Get full text

The Implications of Cocoa Pod Storage and Temperature to the Performance of Pod Components and Seedling Growth by Ari Wibowo, Indah Anita-Sari, Agung Wahyu Susilo

Get full text

Cocoa Seed Shelf-Life and Seed Germination as Influenced by Pectin-Coat Application by Rosyidatul Putri Munawaroh, Indah Anita-Sari, Sri Rahayu

Get full text

Relationship between Physiological Characteristic and Bean Quality on Some Cocoa Clones (Theobroma cacao L.) by Indah Anita Sari, Fakhrusy Zakariyya, Agung Wahyu Susilo

Get full text

Analysis of Genotype by Environment Interaction on Cocoa Hybrids (Theobroma cacao L.) Resistance to Phytophthora Pod Rot by Agung Wahyu Soesilo, Indah Anita Sari, Bayu Setyawan

Get full text

Rootstock Characteristics of Three Combinations of Theobroma cacao L. Crosses on Different Water Availability by Bayu Setyawan, Niken Puspitasari, Agung Wahyu Susilo, Indah Anita Sari

Get full text

Chromatographic identification of leaf color characteristics on fine-flavor and bulk cacao as selection indicator by Indah Anita Sari, Bayu Setyawan, Marcelinus A.S. Adhiwibawa, Agung Wahyu Susilo

Get full text

Diversity of Pods and Beans of Twelve Cocoa Clones (Theobroma cacao L.) in Rainy and Dry Seasons by Adinda Wuriandani, Agung Wahyu Susilo, Suyadi Mitrowiardjo, Bayu Setyawan, Indah Anita Sari

Get full text

Identification of Molecular Marker Based on MYB Transcription Factor for the Selection of Indonesian Fine Cacao (Theobroma cacao L.) by Lukita Devy, Indah Anita-Sari, Tengku Imam Saputra, Agung Wahyu Susilo, Ade Wachjar, . Sobir

Get full text

Genetic Diversity Analysis of Edel Cocoa Clones Parental Cross Using Maturase K (matK) Gene by Indah Anita-Sari, Sobir Sobir, Agung Wahyu Susilo, Akhmad Hidayatullah, Pingkan Sugianto, Irvan Faizal

Get full text

Anthocyanin and Chlorophyll Content in Flush as Selection Markers on Fine Flavor Cocoa (Theobroma cacao L.) by Indah Anita Sari, Sobir ., Irvan Faizal, Agung Wahyu Susilo, Marcelinus A.S, Adhiwibawa ., R.A.P. Nugroho

Get full text

Stability analysis of fat and polyphenol content of five cocoa clones grown in different environment in Indonesia. by Muhammad Al-Afandi, Indah Anita Sari, Agung Wahyu Susilo, Arya Widura Ritonga, Bayu Setyawan, Abdul Malik

Get full text

Flavor Characteristics of Three Indonesian Cocoa Clones in Four Environments by Indah Anita-Sari, Rudi Hari Murti, Misnawi, Eka Tarwaca Susila Putra, Bayu Setyawan, Agung Wahyu Susilo

Get full text

Intensity of vascular streak dieback in different cocoa clones and various agro-climatic conditions by Indah Anita-Sari, Agung Wahyu Susilo, Niken Puspitasari, Febrilia Nuraini, Bayu Setyawan, Peter McMahon, Philip Keane

Get full text