Physico-chemical and microbiological quality of raw milk produced by smallholder farmers in Gulu City, Northern Uganda by Alfred Opiyo, Kenneth Kidega, Ipolto Okello-Uma, Solomon Olum

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The influence of sugarcane growing by smallholder farmers on household livelihood, food security, and nutrition status of children below five years in mid-western Uganda by Robert Mbabazi Kaahwa, Sunday Mark Oyet, Christopher Muggaga, Ipolto Okello-Uma

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Farmers’ adaptation to climate change and crop yield: a case of Amuru and Apac districts of Northern Uganda by Francis Atube, Daniel M. Okello, Geoffrey M. Malinga, Martine Nyeko, Ipolto Okello-Uma

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Recommended daily allowance-based contribution of household’s own agricultural production to food and nutrition security in Karamoja sub-region of Uganda by Christopher Muggaga, Mugonola Basil, Ipolto Okello-Uma, Archileo Natigo Kaaya, David Taylor, Duncan Ongeng

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Dietary intake and socio-economic predictors of inadequate energy and nutrient intake among women of childbearing age in Karamoja sub-region of Uganda by Christopher Muggaga, Ipolto Okello-Uma, Archileo Natigo Kaaya, David Taylor, Duncan Ongeng, Mugonola Basil

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Determinants of smallholder farmers’ adaptation strategies to the effects of climate change: Evidence from northern Uganda by Francis Atube, Geoffrey M. Malinga, Martine Nyeko, Daniel M. Okello, Simon Peter Alarakol, Ipolto Okello-Uma

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Farmers’ perceptions of climate change, long-term variability and trends in rainfall in Apac district, northern Uganda by Francis Atube, Geoffrey M. Malinga, Martine Nyeko, Daniel M. Okello, Basil Mugonola, George William Omony, Ipolto Okello-Uma

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